Chinese Food
All Recipes
Braised spare ribs
The color is red and bright. The fragrance is strong and overflowing -
Gold medal Tianjin pork
As a popular delicacy, Tianjin pork is well-known. Tianjin pork sauce is mellow, salty, fresh and sweet. It is especially suitable for adding delicacy to family table in cold winter. In the process of making this dish, I use Duoli Luzhou fragran... ...
Dried celery
After the Spring Festival, greasy fish and meat gradually fade out of the family's three meals a day. Every day, I changed my way to make some light dishes for my family. But what we do every day is really a worry. We don't know what to buy in t... ...
Marinated chicken feet with tiger skin
I really love chicken feet. I need to eat a few stews every week. This time, I bought some dried beans and a bean skin to share the recipe with you.
Spicy lotus root slices
I like to eat the lotus root slices. I eat a lot. I can work out it myself. It's easy to make and delicious. When it's empty, it's a pot of stewed lotus root slices. It's easy to make snacks. It's easy to make. You'll see it.
Cold mixed dried Malan head
Spring is coming. The delicious food in spring is delicious. -
Braised pork feet and leg
It was used to entertain guests that day. When it was filled, there was no time to take photos. It was taken while it was still in the pot.
Braised pig ears
I haven't eaten pig ears for a long time. When my girlfriend passed the market after work, she called to ask what food to buy. I just said, eat pig ears...
Stewed beef tendon
My family likes beef very much. I've tried all kinds of beef methods. My favorite is beef tendon. Lazy version of beef tendon. No need to stir fry sugar color. Simplify complexity. The key is that the beauty and taste are very good. Young and ol... ...
Beef Brisket with tomato
I can't help but want to eat meat. Let's have some beef brisket. It's delicious but not long meat. Put some potatoes. Put some onions. It's delicious.
Gold medal Tianjin pork
Recreate chef's gold medal of Tianjin pork. Enjoy the process of making delicious food. Make healthy and delicious dishes for your family. Duoli fragrant peanut oil contains vitamin E and phospholipid. In the process of heating, it constantly wa... ...
Home spicy pot
My boyfriend wanted to eat my cooking for a long time, so I never went into the kitchen, so I finally decided to make a spicy pot for him that integrates my love ❤️
Braised spare ribs
The spoon is based on the ceramic spoon of ordinary household use
Fried rice cake with garlic
Garlic in spring. It's delicious to fry ~ -
Stir fried celery with garlic
I don't like bags, but I love kitchen appliances. I only go to the kitchen appliance store when I go shopping. That's how I describe myself. In recent years, the kitchen electricity at home has entered a new rhythm in January. Take your heart ho... ...
Oven version of lion's head without frying, low fat and oil
No matter it's sunny or snowy, people love lion's head. However, to make a delicious lion's head, there are many steps. Especially in the conventional way, it needs frying. It is often daunting. The procedure of frying lion's head is mainly to m... ...
Secret garlic sauce
Although the method of garlic sauce is simple, there are tricks to make it delicious. Before, my husband and I used to like steamed scallops with minced garlic and vermicelli. The surface of minced garlic sauce was eaten by me alone. It's delici... ...
Peanuts, sesame and wormwood
Eating is a kind of happiness. Taste is a kind of interest. In front of eating, losing weight becomes empty talk. Wormwood green regiment should be the seasonal food of this season. I especially like the smell of wormwood. Do you like it?
