Chinese Food

Spicy diving rabbit

When it comes to the Chinese food we are proud of, the most covetous and irresistible cuisine is Sichuan cuisine. As one of the four traditional Chinese cuisines, Sichuan cuisine has a wide range of ingredients, varied seasonings, and various di... ...

Stewed rice

Everything grows in spring. Children are also when they grow up. Eat more delicious food. I doodle eat meat all day long. I don't care if I eat meat-

Stir fried dried celery

Simple, Kwai and delicious.

The bitterness of conquering your taste is easy to learn

Huai salt is not only one of the important condiments, but also an indispensable component of human body function. The common iodized salt sold on the market contains sodium ferrocyanide, while Huai salt is not sodium ferrocyanide but sodium cit... ...

My specialty is braised pork with mushrooms

A lot of dishes are made better because people close to them like to eat them. My husband especially likes to eat roast meat. He has tried many ways. The best thing to eat is the braised meat with mushrooms. The meat is soft, the color is red, a... ...

Shaanxi saozi dry noodles

I haven't made delicious food for a long time. I'm free today. I think of this noodle again. I just bought good ingredients and started to make it. Fortunately, the level hasn't degenerated. Especially today's saozi meat. It's fat but not greasy... ...

Braised rice with minced pork

My son likes fried rice. But it's easy to get angry when he's tired of eating fried rice. It's better to change the way. He thinks of stewing rice. He's praised by his son. Haha

Stewed Beef Brisket with radish (meat soup version)

Is it a little light that always eats clear soup? Change some meat soup to be spicy. The taste is quite different. Share it with friends who like to eat heavy soup. -

Mushroom and bean curd - happiness brought by the meal.

Braised beancurd with mushrooms. A very common home dish. The advantage is that Hin ~ has a delicious meal. The disadvantage is that it costs a lot of food Accidentally, it's back up. Shiitake is rich in flavor and Yuzhu is rich in nutrition. To... ...

Sweet and sour ribs without vinegar

Use the natural fruit acid contained in the fruit as the seasoning. Delicious and healthy. Spareribs with lemon juice not only have the fragrance of lemon, but also have a soft sour taste. Duoli fragrant peanut oil. Fragrant. Fragrant. Fragrant. -

Baked cake

Bake the cake. Record it. It's convenient to check. Note: when the cake paste starts to mix well, it's more like dough. Add the yolk slowly, and it won't be. Please look at the formula before you follow it. Don't blame the formula for any proble... ...

Stir fried dried celery with red pepper

Family dishes are often the most touching. When you are free, you can go into the kitchen and cook a few home dishes. The family sits around the table. It warms your stomach and your heart. Celery stir fried with parsley is a kind of green blood... ...

Homemade meat floss

Make delicious food with simple ingredients

Babao hot sauce

It's necessary for Duoli to squeeze the first-class fragrant peanut oil for cooking. Its strength improves its fragrance. Although she is a miss from Northeast China, her stomach is very tolerant to taste. I am infatuated with the spicy of Sichu... ...

Braised chicken feet with soy sauce

Chicken feet are also called chicken feet, chicken feet, claw money storm, chicken feet, etc. It's a classic traditional snack. It's made in Sichuan and Guangdong dishes. It's rich in skin, tendon and gum. In the south, chicken claw is a famous ... ...

Grilled pork ribs in Spanish sauce

Braised pork in brown sauce

My 3-year-old daughter likes to eat meat, so she always stuffs the meat. The fat part of the skin is opened with chopsticks. It's a bit like tofu.

Mixed green celery with bean curd

Celery mixed with beancurd is a kind of refreshing vegetable with simple production, delicious taste and high nutritional value. The main ingredients are celery and beancurd. The finished product is green and white with gorgeous color, salty tas... ...

Braised spare ribs

My love for braised pork ribs began when I was a child. I didn't understand the truth at that time. When I grew up, I thought it was full of deep father's love. At that time, I was in the first grade of primary school. One Sunday morning. Playin... ...

[spicy chicken powder] come on. Let's get together.

How much do I like rice noodles? If I go back to Wuhan, the first meal I have to eat must be oxmeal. If time permits, the last meal I leave Wuhan is mostly oxmeal. In the past, Hunan rice noodles were popular in Wuhan. Now Xiangyang rice noodles... ...