We like bean products. Almost every week, we buy a piece of dried bean curd.
At noon, when I was making scallion noodles with my father, I also made a plate of refreshing cold mixed, dried and yellow sprouted vegetables.
Today I would like to introduce to you the most famous snack in Wuhan, Sanxian Doupi. If you've ever been to Wuhan, if you haven't eaten three fresh bean skin and hot dry noodles, you've never been to Wuhan. You're just a passer-by in a hurry. D... ...
It's not the matsutake season now. Keep the recipe and wait for the spring chicken soup and matsutake rice. Cook rice with the broth made of tender chicken and matsutake, cover with baked chicken, and then cook until the mixture of rice, chicken... ...
Soft waxy and delicious. Not greasy at all
Fried rice with soy sauce A kind of ️1 A kind of It can be learned in minutes A kind of A kind of A kind of It's the season when you don't like eating again. Remember the soy sauce fried rice you ate when you were a child. Although the materials... ...
I can't go to Xinjiang. It's OK to make a Xinjiang dish at home for my family. Prepare potatoes and chicken. Let's make a large plate of chicken. -
Stew a pot of soft and rotten Beef Brisket with fragrant aroma. Add carrots and potatoes. The aroma of vegetables and beef blends with each other. Match well. Warm pot and full of love. Happy father's day. -
Super Kwai steamed rice. It's also very good for rice. No matter how it is, pork stomach or pork tripe really stir fried and tasty. -
Stewed chicken with chestnut is nutritious and tasty. Chestnut is mainly used to nourish the stomach and spleen. It is also a kind of nut. But its carbohydrate content is also very high. It is also rich in unsaturated fatty acids, vitamins and m... ...
You can eat the necessary diet for increasing muscle and slimming, hot and cold. It's the diet recommended by sajiya Xiaobian.
All of a sudden, I'm greedy for braised pork. But the braised pork outside is too greasy. Actually, the pork comes with its own oil and water. Today, let's learn this kind of braised pork without oil.
The common beef tendon is not easy to be marinated. Xiaogong's family has raised cattle before. The level of beef making is not so good ~ her way of doing it. It not only retains the taste of beef Q bullet, but also tastes full. The doorway insi... ...
Celery, dried and stir fried meat. It's a home-made dish suitable for office workers. -
Barbecue stands often see such large ribs. But for Sichuan barbecue stands, ribs are very spicy. Children always want to eat but can't. Make a spiced ribs for the children at home. Add the orange juice. Bake with the used orange peel. Also have ... ...