Chinese Food
All Recipes
Dried Malan head
This dish belongs to Shanghai characteristics. Every time I go to a restaurant, I have to order a cold dish. I like it very much. I went to the supermarket today. I saw malantou and bought some. I made it at home for the first time. It's simple.... ...
Smoked fish ￨ no smoking
Fish can't stop eating like this. Today, I'd like to share with you a dish that my mother has eaten for many years. That's smoked fish. It's really simple. It's done by baking and soaking. The soaking juice is really delicious. I've had it all
Marinated chicken feet
The delicatessen outside is too dirty. If you want to eat it, you can make it yourself. Quickly marinate the good-looking and delicious chicken feet at home. Come and get it.
Spicy pot
First look with your eyes, then smell with your nose. Can you tell if the taste attracts you or the appearance moves you?
Meiling congee is a series of beauty congee. It is fragrant with beans. It is sweet and nourishing
It's said that Ms. Song Meiling didn't think about food and tea for a while. So the chef in the mansion cooked a pot of porridge. Song Meiling had a big appetite. Later it became her favorite porridge. Later, it spread to the people. It's called... ...
Stir fried leek with shredded pork
It's a home-made stir fry. It's fragrant with dried beans. It's fragrant with leeks. It's fragrant with pork. Once it's out of the pot, it'll be consumed by seconds -
Braised beef brisket
When you cook at home, you always have something left. Sometimes you buy too much. Sometimes you can't use too much. For example, you always leave half of carrots and onions in the side dishes. Although it can be kept in a fresh-keeping bag for ... ...
Braised pork with bamboo shoots
Spring bamboo shoots are a must in March. They can be the most popular dish on the table, whether it's fried and stewed, or cold and steamed. In spring, we dig fresh and tender bamboo shoots to simmer the fat and thin meat. Stew until the soup i... ...
Braised chicken
Catch up with the weekend. Want to have a simple and delicious lunch. There is nothing more nutritious and delicious than stewing. Make stew. The ingredients will be richer. The taste will be fuller. And it's quite delicious. The classic braised... ...
Stewed eggs with beer after a summer egg fight
There are still a few days left for summer. According to local customs, kindergartens organize egg fighting activities every year. The war is fierce. The girl has never been defeated. Every egg taken is smashed. For the wounded who come back fro... ...
Dried shredded pork
5 minutes Kwai. Fragrant, soft and tender dried pork. It can be done in one key. It's necessary for lazy people. I like to eat dried joss sticks very much. Today I tried to make it with a frying machine. I didn't expect that the finished product... ...
Spicy pork liver in cold sauce
Pig liver is rich in nutrients. It is one of the most ideal blood tonic products. It is rich in vitamin A and microelements iron, zinc and copper. It is fresh and delicious. It has high protein, lecithin and microelements. It is good for childre... ...
Stewed beef in hot pot
It's rainy and the temperature has dropped recently. It's suitable for some hot hard vegetables . I bought Zhongrong's muscle head and brain on the Internet. It's from beef ribs. Muscle and lean meat. It's full of toughness. Stew in a pressure c... ...
Milk fragrant Yam Cake (invigorating the spleen and nourishing the stomach)
Chinese yam is good for spleen and stomach. But there is a big girl who doesn't like Chinese yam at home. She cooked it directly and kneaded it into the noodles. She made this milk fragrant Chinese yam cake. It tastes soft and sweet. It's better... ...
[mashed garlic and corn shoots] fragrant, crisp, beautiful and beautiful
On labor day, you must treat yourself and your lovely family at home. Garlic and corn shoots are simple, easy to make and delicious. How to eat corn shoots is really delicious. It also has the effect of beauty and beauty. -
Stir fried dried shepherd's purse (Kwai) with fresh hands.
Eat more fresh vegetables in spring. Taste the light taste. Shepherd's purse in the field is green and green. Let's not let it go. Quickly pick it and taste it. The heat of this dish is about 110 kcal / 100g. It belongs to yellow light food and ... ...
