Chinese Food
All Recipes
Quick wonton
Look at those lovely little wontons rolling up and down in the boiling water. You can see the stuffing through the thin skin. They send out a thick fragrance from the steaming heat. Ah How greedy
Sweet clover of Lanzhou people in childhood memory
This is a dish I learned from my aunt when I was a child. It's made with eggs, fungus, broccoli, pork and spinach. We in Lanzhou call it whisker meat. Today, I will share the delicious food of Lanzhou people with you.
Stir fried Tianqi fungus in cold sauce - refreshing, delicious, degreasing and greasy
I saw the toothpaste several times in the morning when I brushed my teeth. Is there any ingredient of Tianqi? When I met a friend who bought Tianqi Miao online, he would say, I bought Tianqi tomorrow. How can I send it to Sanqi? In fact, Tianqi... ...
In spring, we should give our children more nutritious carrots, edible fungus and scrambled eggs
Cucumbers, fungus and eggs are common ingredients in our daily life. They are good in quality and low in price. They have high nutritional value. They are rich in vitamins and protein. They can be cooked alone or with a stir fry. Yuma recommends... ...
Dry and wet two, sweet potato powder for one person
Eat whatever you like. You can change all the ingredients. It's better to cook all the ingredients for 35 minutes.
Homely lotus root clip
Lotus root. It's always stir fried, stewed, or made of sugar lotus root. Today's break. Try the legendary lotus root clip at home. Make a different way of eating.
Spring sprout - Fire fungus
When I was a child, in the countryside and fields, these represent the taste of spring buds and fire fungus in childhood. The scrambled eggs with spring buds are also known as scrambled eggs with Chinese toon. They are home-made dishes made of f... ...
Delicious fried ham with broccoli and fungus
Today, we'll share a refreshing and tasty home cooked Kwai Sai. 5 minutes fast. Easy to do. Low fat, low card. Nutrition and health. Love must try Kwai.
This is what tremella and Sydney soup do. Its nutritional value doubles.
Young people don't care for their health. Old doctors today teach you to make a home-made health soup of tremella and Sydney soup. Tremella and bird's nest are nourishing products. But the price of bird's nest is expensive. The color, taste and ... ...
Vegetable carrot cabbage bun
My relatives sent me a big cabbage. I think it can only be consumed when the cabbage and cabbage are up.
Fish flavored shredded pork
Children, do you have many question marks? Why there is no fish in fish flavored shredded pork? Let's answer it.
Stir fried agaric with cabbage
My mother often says that the air is not good now. Sometimes I have to eat fungus to clear my lungs. During the epidemic, I worked at home. My mother came home to help me take the children. I made this Qingfei cabbage fungus. The children ate it... ...
What do you have? - sauce flavored bun
I don't pay special attention to the stuffing of steamed buns. I'll use whatever ingredients I have. I'll wrap some meat granules in the leftover ingredients from the cooking at noon. The stuffing of steamed buns will come out.
There's no shredded bamboo shoots. I'll have shredded pork with fish flavor, too
Fish flavored shredded pork. It's a classic Sichuan dish. It's sour, sweet and spicy. It's a must order dish for many people to eat in the restaurant. It's appetizing. It's not boring. Sometimes I want to eat it at home. I can't buy shredded win... ...
