Chinese Food
All Recipes
A fresh and warm spring dish
Chrysanthemum is a kind of seasonal vegetable with a special fragrance. It has a good effect on coughing and phlegm, disharmony between the spleen and stomach, memory loss and habitual constipation. So when you wash the pot, you often light a pl... ...
Stewed chrysanthemum with minced meat
Stewed chrysanthemum with minced meat is a common dish in Northeast China. It's simple and delicious. It's fresh and not greasy.
Fat reducing soup
Because of the grievance of being fat, I tried to pretend I didn't care, but it was deeply engraved in my heart. Some emotions seem to be comforted only by food. But food is Satan for fat people. Every bite is sin. But I don't want to give up, b... ...
Salmon Sashimi
For the first time. Remember
Hot summer dishes cold Garland
Garland is rich in nutrition and fresh in taste. In the hot summer, a cold garland chrysanthemum can not only satisfy the appetite, but also nourish the heart and clear the blood. It's simple and delicious. Today's dish is sour and sweet.
Stir fried Chrysanthemum
Stir fry to return to the original taste of ingredients. Garland is not going to eat its fragrance. It's simple and refreshing. -
Cowpea garland meatball baby supplementary food micro class
Cowpea garland meatball reference age - 18 months + cowpea is a seasonal vegetable in summer. It is very common and contains rich nutrients. Every 100g cowpea contains 140mg potassium, 42mg calcium and 18mg vitamin C. In addition, it also contai... ...
Stir fried chrysanthemum with garlic
In ancient China, chrysanthemum is a palace delicacy, also called emperor's dish. Chrysanthemum has the fragrance of chrysanthemum. Garland chrysanthemum nature, ganxinping, non-toxic, has the effect of & quot; calming the heart, nourishing the ... ...
Spicy pot
Weekend time. Treat yourself and loved ones with delicious food. It's really a kind of happiness
Japanese condensed milk hand torn bread with garland
Condensed milk bread. I've made it many times. This time, I made it by changing a fresh GOOGOO hoof mold for the purpose of experimenting again. It's really delicious. Don't want it. -
Army hotpot
It's cooling down recently. Please add clothes. Autumn is coming. It's cool. It's just right to eat something hot. It's warm to the heart and stomach. It's a good choice to eat the army hot pot in the cool and dry weather. The spicy noodles with... ...
Garland with garlic
Artemisia Penghao has the functions of regulating stomach, strengthening spleen, reducing blood pressure and tonifying brain. Often eat garland. Cough phlegm, spleen and stomach disharmony, memory loss, habitual constipation have better effect. ... ...
Garland bun
I've made soup dumplings before. I'm ruined in the last stage of making dumplings. I've learned to come again. Practice makes perfect.
Steamed vegetables
Mom's taste
Farmer's bibimbap
It's most convenient to make a bibimbap when you don't want to move. You can start it when you mix all the things together. It's fragrant. The heat is not high. It's a necessary dish for lazy people.
Korean spicy cabbage soup
It's drizzling outside. It's too cold. I want to have some soup. I made this simple Korean hot cabbage soup. Hot soup. Fresh and crisp vegetables. I eat omelet. There's nothing better than this.
Vegetable casserole
There are some vegetables left at home. There is nothing to do. I wanted to make a mini hot pot. Later, I became a casserole. It tastes good.
