Chinese Food
All Recipes
Three cup chicken
I planted some Basil this summer. The original purpose was to prove that I was not a plant killer. The reason why I planted Basil was because it was so alive and could be eaten. After the tragic death of several young seedlings, the only Basil f... ...
Authentic tomato and shrimp
My sister has been hitting me. She said that my cooking is not delicious ~ I said that you will wait for that day. I personally cook to show you a hand ~ today, I finally have a chance. From the beginning of shrimp peeling to the end, no one is ... ...
Stewed mussel with salted ribs and tofu
Home cooking is the most classic, which is different from the dishes passed down by the previous generations. Now it is full of delicious food, and it still walks on its unique way. From time to time, it will inadvertently affect our taste buds ... ...
Stinky tofu
People who don't like stinky tofu should try to cover their noses on the table.
Nourishing tomato fish with low calorie
Tomato fish is stewed with tomato and fish. Tomato is rich in vitamins and minerals. Grass carp is rich in unsaturated fatty acids. The combination of the two is not only delicious, but also a green and healthy family dish. My version is low in ... ...
Boiled waist with less oil
In the afternoon, I look at the two fresh pork loins on the chopping board and think what to do? Brine or fried with oil?. It's better to add a handful of green leafy vegetables and put a spoon less oil in them to make a portion.
Stewed chicken with tea tree mushroom and sesame oil
As the saying goes, no chicken is no feast. A delicious chicken dish is often the most important part of the mid autumn festival feast. It is suitable for all ages. Try this spicy pot chicken with tea tree mushroom. The meat is tender, smooth an... ...
