Chinese Food

[Peter seafood] the perfect eight delicacies tofu

Bazhen tofu is a famous dish of Han nationality with all colors and flavors. It belongs to Tianjin cuisine. This dish of tofu is ready to eat. Eight delicacies are delicious. First, cut the tofu into pieces and fry it into Crispy Tofu. Then fry ... ...

Fried pork with egg and pepper

Poached eggs are very convenient and delicious. They are usually cooked separately. Today, I'd like to teach you an innovative dish. It's fried with poached eggs, pork and pepper. It's full of color, fragrance, simplicity and food. This dish can... ...

Steamed fat head

Nutrition is simple

Stewed cuttlefish at home

Boiled crystal fish

It's drizzling today. The air is moist and cool. Cook some fish. It must be nice to be warm and fragrant.

Grilled fish with pickled peppers

I often eat Chongqing Wanzhou roast fish. Pickled peppers are the best. I finally decided to buy an oven. Today, I said to cook grilled fish. What kind of fish should I eat? My husband and son ordered vegetables at the same time. One said crucia... ...

[home dishes] sweet and sour fillet of pork, Peter Kwai,

Guobaorou is to adapt to the taste of foreign guests. The burnt pork with salty and fresh taste has been changed into a dish with sour and sweet taste. Usually, marinate pork fillet slices to taste. Wrap in the frying paste. Fry until golden yel... ...

[Peter seafood] sweet and sour yellow croaker

Sweet and sour fish tastes tender, sweet and sour. It's tender outside and tender inside. The meat is delicious and has no fishy smell. It can appetizer. Golden color, sweet and salty. This dish has a beautiful shape. It's delicious with wine and rice.

Stir fried Octopus

I bought some small eight claws. I wanted to stew the braised pork. But I'm afraid I won't digest too much meat at night. So I just fry the eight claw fish.

Stewed iron pot

Stewed in iron pot is a northeast dish. The taste is sauce flavor. The method is stewed. It is characterized by strong sauce flavor, fragrance, soft and rotten taste. Stewed in iron pot is a very special dish in the Northeast cuisine. There are ... ...

Sardine sardines

Crispy sardine and breadcrumbs. Rich olive oil and pine nuts. An unforgettable Sicilian sardine.

Brine shrimp

Sardine sardines

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Stir fried fillet with cabbage

There are also some Brussels sprouts at home. They are just used to match it. The appearance of baozi cabbage looks like a very Mini vegetable. In fact, its nutritional value is not mini. It contains sulfur complex, which can fight cancer and pr... ...

Stewed bream

Cheese and macaroni sausage

It's so hungry to watch the video of meat and meat sister on weight loss. But her video is great. I've learned how to do it. Simple and delicious. I didn't try. I wrote down and shared it with you. I will do it later to avoid forgetting how to do it.

Traditional dish in Pingding, Shanxi Province

Stir fried rice cake with ginger, scallion and green crab

Stir fried bamboo shoots

It's time to eat spring bamboo again. I bought some and tasted fresh food. It's good for eating spring bamboo. It's low in sugar, starch and fat. It's also a good diet artifact. It's nutritious. It's also good for invigorating the spleen and app... ...

Stir fried meat with mushroom

My family also likes to eat mushrooms. Tea tree mushroom, apricot abalone mushroom and winter mushroom are all kinds of food. Today, my mother bought fresh tea tree mushroom and apricot abalone mushroom. It's fried. That's how we usually fry mus... ...