Although it's the beginning of autumn, it's still hot. Eat some fresh and cold dishes. Let's go to the heat and lose the fire.
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Steam a cage of wild Portunus. The hot and humid steam envelops the crab fragrance and pours on your face. The slight sweet flavor fills the nasal cavity. Break a section of crab leg and take a sip. The fresh meat slips into your mouth. From the... ...
It's said that two people revel alone. In fact, it's hard for one person to revel. Eating alone is a problem. For people who can live, fast food and takeout are definitely not healthy. If you have enough time, you'd better make it yourself. Maki... ...
A quick and easy Kwai. You need a dish like this. Soft waxy delicious potatoes. It seems to be a popular lover. The most common ingredients on the table. There are hundreds of ways to count them. Whether it's fried or stewed, it can be delicious... ...
I brought a lot of Perilla from my friend's house. The leaves I just picked are very tender and fragrant. I can't eat them all at once. I marinate them. I can eat them in a week.
After the business trip, I don't want to do anything but lie down every day. Recently, more and more people are paying attention to themselves. Keep up the spirits and update the recipe. A kind of (^ω^) A kind of
Many people always say that the bamboo shoots made at home are not delicious. This time, I'll bring you an improved braised bamboo shoots. Make sure that all the men, women and children at home like them.
Most loved by children.
In a broad sense, yellow croaker, including large yellow croaker and small yellow croaker, is one of the four traditional marine products in China. It's delicious, tender and with few small bones. It makes yellow croaker one of the fish that can... ...
Pepper oil and sesame oil are added to the cold celery. It has the taste of fresh hemp and some moving fragrance. The taste is there. The beauty should be both natural and natural. Some sweet and ruddy carrot silk. Let people watch it and have a... ...