Chinese Food
All Recipes
Cabbage in cold sauce
There are so many cabbages in winter
White cut beef tendon in electric pressure cooker
The most simple taste of meat. The six-month-old baby can also have a little. The heavy taste can be dipped in water. After cooking the beef and soup, noodles can be made. Perfect.
Boiled Longley
It's a very simple and delicious cooking style. It overthrows the complicated spices, seasonings and tastes of Sichuan cuisine. It perfectly inherits the soul of Sichuan cuisine. The soul of the cooking system is not greasy but fragrant, spicy b... ...
Stir fried pork with garlic
A phone call. Let the heart blue mood fall to the bottom. Under extreme depression, take wine and drink it to relieve your mood. What is marriage? Two people. Know or not. Chance or not. Love and marriage. Live together. You find. It turns out t... ...
Heart blue hand made private dish [greedy bullfrog] - hypocrite and real villain
Heart blue is from Hunan. It has a natural fascination with aquatic products. All the ingredients in the water can make heart blue have a big appetite. Lotus root, fresh fish, water chestnut, live shrimp It's all delicious like heart blue. But h... ...
Stir fried clams in soy sauce
It used to be in the river of my hometown. Many people in my family usually cook it, chop it up and put some leeks in it to make pies. It's also delicious.
Stir fried chicken feet with pickled peppers
In the previous article about making kimchi, I once said that after learning how to make your own kimchi, you will find a new world. Besides being a small dish, pickle has many uses. It can bring infinite surprises to people. One of the fun. Abs... ...
