Chinese Food

Lotus leaf vermicelli called flower shrimp

I bought some fresh lotus leaves to make a dish. Lotus leaf has the functions of clearing away heat and dampness, promoting hair and clearing Yang, cooling blood and hemostasis, and reducing weight. It's called flower shrimp because it's a bit l... ...

Fried diced chicken with celery and Lily

Mid Autumn Festival reunion. My brothers and sisters go home to spend the festival with my mother. Although the transportation is very convenient now, everyone is busy with their own livelihood. It's rare to have such a neat meeting several time... ...

Hot and sour konjak in cold sauce

Summer must have Kwai Sai salad, low calorie full stomach, super appetizer, super delicious sauce sauce recipe. Konjac is delicious to lose weight, and it's eaten up on the table-

Fried shrimps with bergamot in tomato sauce

It's recommended a kind of eggplant juice, bergamot and shrimp with clear and sweet taste, heat clearing and heat relieving, sweet and sour taste and salty and delicious taste. Bergamot has the functions of supplementing calcium, protecting eyes... ...

Macaroni chicken leg pot

Cast iron pot dish one seasoning with juicy salt baked chicken leg

Baked chicken in salt. Someone wrapped the cooked chicken in gauze paper and put it in the salt pile for curing and storage. Some people also use large grains of sea salt. The loose structure of coarse salt can fully absorb the moisture emitted ... ...

Boiled meat slices

[Thai spicy chicken with pepper] the name of the leg is blaring. It's very serious.

Thai food is very hot and sour. It's very appetizing. Today, I would like to recommend a classic Thai spicy chicken. It's totally different from the spicy chicken in our Chinese food. The chicken is fried and then seasoned with soulful and spicy... ...

Rice with chicken and potato in curry

My family's sweetheart loves my curried chicken and potato rice. Today, sweetie has a big share. How lovely. The curried chicken and potato rice is very simple to make. First, choose the fresh chicken breast. Fry the chicken, potato and carrot p... ...

Rice with chicken and vegetables

Delicious to no friends -

Bean stick string

Diced chicken with chili

Serving cold dishes with wine and food

Preserved egg tofu is a classic popular cold dish. It's suitable for eating and drinking. Although it's not good for health to eat more preserved eggs, it's OK to try to change the taste occasionally-

Duck blood with pickled peppers

Fish flavored shredded pork

The simple method of cattle tendon. It can't stop one bite at a time.

I didn't plan to eat in the evening. My husband also said he would lose weight. I won't eat dinner. I think I'll have the beef tomorrow. But when I'm done with the beef, my husband will stir fry two dishes. I'm bored with rice. Alas. It's too ha... ...

Braised chicken with chestnut

After the White Dew solar term, you should eat more of this dish. It's fragrant, strong, delicious, nutritious and strong.

Braised scallops

Autumn is coming. When the official seafood is plump, I always watch others drying scallops in my friends' circle. My mouth is watering. I immediately bought a scallop on the Internet. It's not bad. It's fresh. It's big. The children rush to eat it. -

Stewed Beef Brisket with curry and potato

In recent days, it's getting cold in the capital. I go out in the morning every day. Even if there is a big sun, but the wind is blowing. It's only a cool autumn. It's time to stick the autumn fat again. So we must have meat. Curry is a common s... ...

Fat beef in sour soup (modified version. Taste buds for children)

Feiniu in sour soup is a common dish in many Sichuan restaurants. But there are people who don't eat spicy food at home. So this time I made a modified version of fat beef in sour soup, which is very popular with little girls. -