Chinese Food
All Recipes
8
Home style eggplant -- meimeida -
Mapo Tofu
Mapo Tofu is a very famous and popular Sichuan dish. It can be eaten all over the country. Even foreigners know its name. Japanese even put Mapo Tofu in the top three of the most popular Chinese cuisine list. The authentic Mapo Tofu emphasizes t... ...
Endless aftertaste | braised pork with black fungus and beancurd
First because of the rising price of pork, and now because of the epidemic situation, I'm trapped at home. Only a large bowl of braised pork can comfort my little soul.
Bean drum, fish oil, wheat and vegetable without dace
Today, I suddenly want to eat the oil and wheat dishes, but I don't want to stir fry them. I want to go to the shop and I haven't bought the oil and wheat dishes. For the food, as long as there are any difficulties and obstacles, I bought a can ... ...
Three diced noodles? No. liudingmian
Recently, I have to think about what to eat every day. For a while, I feel good about Nan. So I have to think about every meal. Sometimes I can't remember. Just open the refrigerator. We can do whatever we have. So, today's recipe was born.
Fish flavored shredded pork
Because there are children in my family, I don't make this dish very spicy. It tastes sour and sweet.
Mandarin fish soup
Egrets fly in front of Xisai mountain. Mandarin fish are fat in peach blossom water. It's also a good spring time to eat mandarin fish. Fresh mandarin fish in soup and have a tooth beating ceremony.
Second kill all grilled eggplant (oven version)
Ordinary food can also become extraordinary. For example, this roasted eggplant. Absolutely kill all barbecue stalls. When I eat the first bite, I suddenly feel that I can sell barbecue stalls. Ha ha. It's really delicious.
Dark hand steak
I've always been curious about Wellington steak. But But It's not so easy to buy materials when the epidemic happens. So I studied what materials can be used. So thin steak instead of thick steak; Flammulina mushroom instead of mushroom; I gave ... ...
Kung pao chicken
Homely kung pao chicken. Make a hotel feel ～
Barbecue with electric pancake
I was trapped at home because of the epidemic. I wanted to eat barbecue years ago, but now I have. The ingredients are all from the year before, marinated pork, chicken wings, sliced beef, drizzled with the sauce of delicious and oyster sauce, p... ...
Braised eel with high protein
Monkey dad likes fish. But it's not good to eat steamed fish every day. After reading a lot of recipes in bean and fruit, I have to make this braised eel according to my own gourd painting.
Sweet and sour spareribs
Sweet and sour pork ribs is a representative dish in the sweet and sour flavor. It is very popular with the public. It is red, bright and oily in color and delicate in taste.
Stinky tofu - it's so fragrant that even children like it
At the moment of the epidemic, I really want to eat stinky tofu. I love this kind of watering very much. I just want to try it myself. I think marinade is the soul. It's really a delicious taste. I think in addition to fried tofu, other fried di... ...
Stir fried meat with garlic
Another good dish for bibimbap
