Chinese Food
All Recipes
Stir fried bamboo shoots with bacon
The taste of spring bamboo shoots is light, fresh and tender, and nutritious. It is rich in water, plant protein, calcium, phosphorus, iron and other essential nutrients and microelements, especially cellulose. It can help digestion and prevent ... ...
Fried hairtail
Fried hairtail. Children's favorite. Make a weekend to satisfy your cravings
The taste of spring quickly pickled garlic bolt
March is the most tender season of garlic bolt. The most eaten one is fried garlic bolt. Today I'll make a different one - pickled garlic bolt. Porridge in the morning. It's the most suitable appetizer.
Fried String beans with oil dregs
I've always liked to eat kidney beans. It's mainly delicious cooked by myself. Ha ha. I like the special flavor fried with fresh streaky pork. You can try it.
Only cabbage in vinegar
On the twelfth day of cooking, it was inconvenient to go out in the continuous rainy weather. The refrigerator was running out of food. There was only one Chinese cabbage left. In order to make it meet with other brothers and sisters as soon as ... ...
Fried chicken leg
Poisoning at night. Full of guilt. In addition, video teaching can focus on vxgzh - baking Zhao
Super tender and super smooth chicken with mushroom
I bought a chicken to cook soup at home. My husband specially split the chicken breast for frying. The chicken breast is a little firewood for cooking soup. There are more mushrooms in the hot pot at home. When they meet, they are so tender and smooth.
Cabbage in fresh soup
It's time to eat some green vegetables. It's natural and pollution-free
Lose weight by eating short meat
Salty and sweet taste. Chicken breast shredded meat with fresh carrots and coriander. It's made by my boyfriend when I'm hungry at night. It's super delicious. I can eat a jin at most by myself. I won't be fat the next day
Stir fried carrot with garlic
My friends, please pay attention. When pouring the oil, you need to dry the pot and pour the oil. If there is water and oil in the pot, it will splash (it's not good if it splashes on you). But don't burn the pot too long. The temperature of the... ...
Egg cake
On the third day of March, we'll have boiled eggs with vegetables [we also have them]. We're making eggs in a different way.
Shrimps
During the epidemic, it's really not easy to eat live shrimp, especially in Wuhan. Thanks to the people who have paid for the epidemic. I also want to reward my father. I went out to volunteer during the epidemic until now.
Home cooked fish fillet
Mom said she would like to eat boiled fish after eating my boiled meat slices (released yesterday). Unexpectedly, Dad went to the market early in the morning to buy fresh grass carp. Because of the high technical content of fish bone picking and... ...
Hot and sour chicken feet with lemon
Hot and sour lemon chicken feet - hot and sour, refreshing, appetizer, a small dish in the dining hall at night.
Pan fried
Mr. works. My daughter has online lessons at home. I work at home. This week begins. It's lunch for two people every day. I would like to express my sympathy to the little girl who studies hard. I would like to make lunch at noon every day. I am... ...
