Chinese Food
All Recipes
Delicious stir fried beef
The best choice for stir fried beef is beef tenderloin. After simple curing, the beef will not be hard. The meat is tender and smooth. The taste is good.
A memorable combination of vegetables and radish cake
I like to go to Guangzhou most, because the morning tea and various kinds of tea there are so memorable. Porridge with pork tripe. Just use this to eat. -
Braised eggplant
It's super simple whether it's raw materials or steps. It's a little sweet
Home version fresh pot bullfrog
Today, I went to the market. I saw bullfrogs. I wanted to eat them. I temporarily decided to make a fresh pot of bullfrogs. This is what my family does. It's not authentic.
Lettuce in oyster sauce
The taste of oyster sauce is very delicious. The consistency is moderate. And its nutritional value is very high. Oyster sauce is made from oysters. The protein and amino acids in it are very good for human body. It's a traditional seasoning com... ...
Must not miss the cold dish - cold fungus
Today is a Kwai dish that makes kitchen novice easy to get started. It's easy to learn and eat. You can't miss this cold agaric.
Stewed grass carp with beer
It's said that grass carp is delicious. But I haven't made it all the time. I bought one by chance. It's really good. Zero based partners can also make a color and fragrance of fish.
Tip of liver
Pig liver is rich in nutrients. It is one of the most ideal blood tonic products. It has the functions of nourishing liver, eyesight, blood, nutrition and health care. There are many ways to make pig liver. The taste is different. -
Stir fried cabbage
I really don't know what to give my sister. I saw a cabbage in the fridge. It's delicious. You can also try my soup a little more
Do you need beans for dry fried beans
I was going to dry fry beans. All the beans were cut. Suddenly I wanted to do dry fry beans. The choice of beans is not suitable. Some of the ingredients are missing. Finally, the taste is OK. If we add the missing ingredients, we will go to a h... ...
Salt baked Platter
It's convenient, rough and a little high-end home cooking It's really simple
Stewed sausage
Feichang noodles. Feichang powder. It's necessary to eat every time I go back home. I don't think it's complete even if I don't eat it once. This stewed sausage is made with noodles or rice noodles. It's oily, so it's not recommended to serve ri... ...
Sweet and sour kelp slices
A dish my daughter likes
Chicken feet with bone removed
I like eating boneless chicken feet, pickled peppers, spicy...... But a small bag is also very expensive. Just buy 2 jin chicken claws and make them by yourself. It's quite simple.
Braised Japanese Tofu
Seasoning with tomato sauce. The Japanese tofu is sour, salty, salty and spicy. It is very delicious. Children and adults love it.
Bacon
There is only bacon and garlic bolt from my mother -
