Chinese Food

Sea bass with bean sauce

Douban sauce is a good thing. It can not only be used to make fried sauce noodles, Mapo Tofu, but also to make fish. The taste is also first-class. I used bass and crucian carp this time. As long as the fish is fresh, it will be delicious. It's ... ...

Boiled meat slices

Homemade mutton leg. mutton shashlik. Lamb chops.

This is a lamb sent by my husband and friend. The whole family likes to eat barbecue and make it by themselves.

Cold spinach

Kung pao chicken

Yang, my brother's son, used to like this dish best, and my sister-in-law did a good job.

Boiled loach

Fried meat cake

There used to be a restaurant opened by Henan people in front of the school. Her favorite is her fried meat pancakes. I always thought there was too little meat. Now I can make more meat by myself.

Spicy bream

Chicken gizzards with chopped peppers

It's a super dish. It's also a good choice to make wine and vegetables.

Stir Fried String beans

It's better to have a meal ~ with minced meat.

Braised small carp

Here comes Fett these days. What a heavy rain. I picked up the fish sellers outside the community. I also sent two lobsters. Ha ha

Delicious cucumber wine and vegetables

My husband likes this dish very much. It's a must order dish. I want to make it for him when I go home. But the first thing I think of at the rookie level is douguo. Unfortunately, douguo doesn't have this dish. But through my research, I've mad... ...

Stewed pomfret

I didn't know this kind of fish at first when I saw it in the market, but the fish oil was very thick, so I bought it and boiled it at home. It's delicious. And fish oil is very healthy for people. The most important thing is that there are few ... ...

Stewed lettuce with garlic sauce

Lettuce is lettuce for leaves. It's named for its suitability for raw food. It's crispy and tender in texture, fresh and fragrant in taste. Among the modern people who have significantly increased their meat consumption, lettuce brings people a ... ...

Taste of small town in Ruzhou, Henan Province

There are many kinds of peels in different places. In some places, the peels are thicker. They are used for cooking. Ruzhou powder is pure mung bean powder. Its characteristics are thin, thin as cicada wings, transparent and visible. It is used ... ...

Bullfrog with dried pepper

Risotto with Italian Seafood (cast iron pot version, non stick pot can also be used)

The main point of risotto is to be patient when mixing rice. Because I didn't buy risotto, I temporarily replaced it with parboiledrice. The taste is more suitable for our Asians.

Braised sea bass with Scallion

There is really no fresh water fish to eat in Britain. The sea fish is a little fishy. Salmon is too greasy and easy to break. Cod is easier to break. Foreign students have no chef skills... Sea bass is good. It has a light fishy smell and good ... ...

Fresh jellyfish Soup for clearing heat and detoxifying

Jellyfish, also known as white skin, belongs to coelenterate and jellyfish family in aquatic animals. The shape is like an umbrella. The body is divided into an umbrella and a wrist. It is rich in nutrition, including protein, sugar, calcium, io... ...

Braised pork intestines

When it comes to home food, it's really endless. My hometown, the beautiful mountain city Chongqing, green mountains and green waters, good mountains and water, good food, kowtow chicken, twice cooked meat, maoxuewang, boiled fish, braised pork ... ...