Aspic is a kind of raw material of meat products with high protein content. The meat products, such as skin flower meat, frozen skin, ham, etc. processed from pig skin, are not only tough, but also have good color, fragrance, taste and taste, as... ...
In the cold winter afternoon, in the sunshine, two pieces of slightly burnt bread are spread with creamy chicken liver sauce, which tastes like mousse. The taste is really fascinating. In fact, such a scene is not only in a high-end restaurant. ... ...
Both husband and daughter like to eat fish. They did it at their daughter's request.
The neighbor's fishing. The fish he sent. It's cooked when he gets it.
Henan people like the most pasta. No matter the old or the children like it. The children who don't like noodles are especially fond of it.
Braised prawns belong to the classic Shandong cuisine. They are cooked with fresh prawns with a large body, a head full of prawn brains and a crystal clear and full body. The dishes are bright red, fragrant, tender and sweet, and greasy. Stewed ... ...
It's not difficult to make fish flavored shredded pork. But we should pay attention to three key points. One is material selection. Tenderloin is the first choice. It tastes tender. To choose a good quality red pickled peppers. Finely chop befor... ...
Authentic Hainan cuisine.
The key inner requirements of cooking this dish. The taste of octopus is tender or crispy according to your own preference.
It's cold. It's very suitable for a pot of stew. After reading a lot of recipes, I finally saw a person who is suitable for cooking. It happens that there are materials that can be made at home (when buying dishes, I can't think about how to mak... ...
Kwai Na's family banquet includes some complicated dishes and hard vegetables. Actually, some fast seafood dishes are also needed. And those Kwai dishes are the first to eat the best dishes on the table. We have seaside people. The table is a qu... ...
Fried kidney flower is very good. It's not smelly at all. It's tender and tasty. I'll give it to myself Nine point five Fen. Ha ha.