Beef in brown sauce is a common cooked food. You can put some sauce into the fridge. It's so hot. When you don't want to cook, slice it out anytime. It's the first choice for Kwai Chi. Beef tendon is the best choice. It has better texture and texture. -
In the hot summer, I don't know what to eat for breakfast. Let's have a bowl of hand rolled eggs and stewed noodles. The kids have enough eggs. So they put the eggs and flour together. I wanted to make pimple soup. The flour has already become p... ...
I make grilled fish at home. It's not only delicious, but also clean. It's no worse than the taste of the grilled fish shop outside. And the side dishes are added as you like. Can also put other meat. Increase flavor.
I'd like to bring you a fish with pickled vegetables and white gourd today. I hope you like it.
It's always easy to be hungry when pregnant. Just think of frozen chicken legs, meat and vegetables as an extra meal. Due to the hot and humid constitution, and the hot and dry weather in Guangdong, the spices should be less touched. The drumsti... ...
Kwai: everyone love to make some simple and quick dishes in summer. This Korean kelp soup is very refreshing and simple. It is made of kelp silk and beef. Whether it's food, seasoning or method, it's quick and easy. The effect is good, yo can Kw... ...
Wu Danian came to my house yesterday. We have nothing to do. Just watch the video of others cooking. Now I can't think of other people's food. I only wake up this method. I baked sausage a few years ago. Today, after serving a meaty breakfast, I... ...
The best lunch is to cook for yourself when you have a rest.. Treat yourself to work meals
Delicious steaming dishes. -
Sour beans are very appetizing and tasty food. I taught you how to stir fry minced meat with sour beans before. Today, I use it to stew little rooster. It's easy to make. Sour beans don't need to be soaked. They are stewed with golden chicken. T... ...
Gongbao chicken is a famous traditional dish both at home and abroad. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included. There are differences in raw materials and practices. The origin of this dish is related to stir fried ... ...
I really wanted to eat salmon yesterday. I chose a takeout for half a day. I didn't think it was worthwhile. I rushed to the vegetable market with a lot of meat. I don't think it's easy to come here after I buy it. I have to have something else ... ...
There are no complicated ingredients, no complicated steps, only potatoes and soybean paste. It's definitely 1 + 1 & gt; 2. Super dinner. Let's do it together.
For those who can eat spicy food and love bullfrogs, this dish alone will be enough for the next day's meal.
Delicious diced chicken. Share it