Chinese Food
All Recipes
Barracuda in casserole
Now it's just the season to eat Barracuda. And it's really easy to cook in casserole recently. It's highly recommended ～
Cute cook Mapo Tofu
I have seen the practice of many kinds of Mapo Tofu. It is the key to make it delicious.
Beef noodles in crucian carp soup
Lao Li's stewed beef is made by my father. When making noodles in crucian carp soup, I think the noodles are too vegetarian. I'll take them out. Heat them up. The noodles in fish soup are delicious. With the full sauce of the stewed beef, the ta... ...
Stewed spareribs with squid
The collision of meat and seafood makes this dish really delicious. Every time you serve it, you must have a CD-ROM.
Braised pig blood with small moss
In the past, the small night market that bought vegetables was not opened because of the epidemic. I saw an old woman selling her own small moss vegetables for 3 yuan. I bought another piece of pig blood, two and five. Come back and stew with a ... ...
Kwai, meat and eggplant
Today, I'm going to teach you how to make a very delicious eggplant with minced meat. It's very simple. Everyone's way is different. It's good for me. This is a simple version of eggplant. It can fight aging and reduce blood pressure. It can pro... ...
Beef Brisket with tomato
Children like tomato and beef brisket soup very much, so I keep a lot of soup.
Mapo Tofu
Use the tip of your tongue. It's the same taste^_ ^
Stewed hemp food
This famous Shaanxi food is suitable for all ages. Besides, it's very nourishing.
Spring roll with the taste of exploring spring
It is a traditional custom of Chinese people to eat spring rolls at the beginning of spring. Just like eating zongzi at the Dragon Boat Festival and eating dumplings at the 30th of the lunar new year, it is a continuous process with people for t... ...
Baby loves fresh steamed bass
Super simple steamed bass -
