Yellow croaker from Taizhou friends. It can be eaten by steaming after thawing. The meat is tender.
Today's home cooking is stir fried meat with mushrooms. The taste of Tricholoma is chewy, smooth and easy to make. My recipes are basically home-made stir fried. The steps are similar. The ingredients are different, and the taste is different. B... ...
Compared with pork, fat head fish belongs to the high-quality protein with low fat and high protein. The price is much cheaper. From before the Spring Festival to now, the price of fat head fish in Beijing food market has not changed. The price ... ...
A kind of Is there anything wrong with one of the most popular homely dishes? The rice killer didn't talk about it. You can't get tired of eating if you don't like spicy food A kind of The lazy Kwai edition is the simplest way to cook the chef'... ...
Appetizer, appetizer, not greasy. It's delicious.
Parents' brand of lard and parents' brand of kelp. It's full of hometown flavor.
I want to eat chicken wings with coke, but I open the refrigerator without coke, but I have a bottle of Rio that's great.
Super detailed. Novices can try it. But it's better to have the basis of stir fried pork and stir fried pork.
Every year, I go to the seaside to eat seafood. My husband and I eat all kinds of fish, shrimp, crab and shellfish. My family, the old people and the little friends are generally fond of fried clams. Every time, my grandfather and my husband wil... ...
As the favorite pancake of Yimeng mountain people, it's really irreplaceable. Spanish mackerel is rich in protein, vitamin A, minerals (mainly calcium) and other nutrients. Spanish mackerel has the functions of Invigorating Qi and calming cough.... ...
Children seem to like curry. Whether it's beef curry chicken or simple curry potato, they can eat a big bowl of rice. Today, clean up the refrigerator. Well, there's a bread crab, which takes up a lot of space, so curry it. The whole family like it.
I love to eat pasta, and I love to make it. I have a great sense of achievement when I watch my family eat the rice I made beautifully.