Chinese Food

Crucian carp soup

I like it very much. It's easy to make. It's not greasy. It's mellow and delicious.

Stewed Platter

The protein content of chicken leg meat is relatively high. There are many kinds and high digestibility. It is easy to be absorbed and utilized by the human body. It can enhance physical strength and strengthen the body. Chicken contains phospho... ...

Huaishan Fuling and Hawthorn Decoction: appetizer, dampness removing and anti fatigue

Gouqi Guiyuan pigeon soup

I'm a little weak recently. I heard that one pigeon is better than nine chickens. I made a pot of pigeon soup to make up for it. I ate the whole one. It seems that my body is really short of nutrition.

Stewed chicken leg

It's a delicious and tasty dish. It can be used to marinate other meats, dried meats, etc. in the same way. It uses a lot of strong fragrant peanut oil. It adds a lot of flavor. -

Heat clearing and spleen strengthening

It is said that lotus root has the effects of stomach, spleen, blood, muscle and diarrhea. The whole cat family likes to eat lotus root. The first time they make this soup, they immediately fall in love with it. Then they can't deal with it. Mak... ...

Chicken shreds with strange taste

This strange taste juice needs to be melted with sesame oil to make it fragrant and even. Vinegar and chili oil also need to be a little bit. The strong bottom taste is stable. The taste needs to be a little layered. A little bit sour and spicy.... ...

Baihe Maidong Qingfei Decoction can clear lung heat, regulate and nourish

Braised meat

Slimming and removing dampness Decoction

Because my mother and I belong to phlegm dampness constitution, so it is necessary to get rid of dampness. Otherwise, too much dampness will affect our health. Moreover, there are many phlegm and cough. The most important thing is that we are fa... ...

Braised large intestine

Fried lentils with kapok in chicken claw soup

There is a difference between the white lentils and fried lentils in their efficacy. 1. The effect of white lentil 1) white lentil is a very common food. It can be used to boil and drink. It is very nutritious to eat in this way. And white lenti... ...

One pot out

A Kwai is a simple and tasty fast food in the northeast. The dishes can be exchanged for dishes that you love. -

Braised meat

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Braised spare ribs

When you cook braised vegetables, the most headache is to stir fry sugar. It's not only splashing oil, but also the heat is hard to grasp. This time I made the braised pork ribs. There is no fried sugar color. It's also a braised dish with the r... ...

Homemade beef with sauce

This ingredient is learned from the elders at home. Every time you make it, it's delicious. You can slice the beef with sauce and dip it in the sauce. It's in the pancake. Or it's on the noodles when you make the beef noodles. It's a great choic... ...

Fried duck with green pepper

My mother came back from buying a duck raised on the mountain. It's rarely bought at ordinary times. So half of the meat was used for stir fry and half for Cordyceps flower duck soup. This recipe is fried duck. The meat quality of duck meat is r... ...

Stir fried chicken gizzards

Chicken gizzards are crispy. After frying, you can have both wine and rice. Let's make them.

Loofah and egg soup

Luffa is rich in a variety of nutrients, especially B vitamins, which can prevent skin aging. The most vitamin C is whitening skin. It can protect skin, eliminate plaque, make skin white and tender. It is a rare beauty product. In addition, all ... ...

Home cooked pork

Double cooked pork is a traditional Sichuan dish. There are many ways to make double cooked pork. The most basic one is garlic sprout double cooked pork. Generally speaking, the double cooked meat refers to the double cooked meat with garlic spr... ...