Chinese Food
All Recipes
Stewed crucian with sauce
Spring is the fattest season for crucian carp. Now go to the vegetable market to buy fish. Take any one of them and they will be fat. Except for the meat, they are full of fish. If you stew them, you will lose your eyebrows. It's hard to taste t... ...
Spicy pot
When it comes to spicy pot, many people can't help drooling. They are all convinced by its spicy taste. It's a collection of many dishes. It's rich in many nutrients. It's also delicious and spicy. It's very addictive. I remember a classmate's p... ...
Vegetable classic - three delicacies
I like eggplant like potatoes and green peppers. So I especially like a famous northeast dish of three delicacies. It can be said that I can't get tired of eating it. It can be called the classic of vegetable industry. If you have the same prefe... ...
Stewed duck & eggs & Vegetables
During the epidemic, I missed a duck at home very much. I thought about finding my own recipe and started to make it. The first time I dried all the soup, it was spicy and spicy. It was a perfect match for drinking. This time, I made a soup vers... ...
Fried rice with shrimp in gold and silver
Fried rice with gold and silver. Most people should have heard of it. It's fried rice made by mixing pure egg yolk with rice. Because its egg liquid solidifies into gold, which is covered with white rice grains, it is called gold wrapped silver.
Sweet and sour pork ribs soup
It's very simple. Even if you can't cook, you can be a good cook. If you can double the amount of sugar and vinegar you can make -
Tofu brain (sweet)
I always want to eat tofu brain. Try it on your own. Here is 400ml soymilk. 1g lactone
Spicy chicken gizzards
The gizzard contains protein, fat, cholesterol, carbohydrate, vitamin A, vitamin B1, vitamin B2, vitamin E, calcium, phosphorus, iron, potassium, sodium, magnesium, zinc, selenium, stomach hormone, keratin, micro stomach egg white enzyme, amylas... ...
Royal soup broccoli - happy spring light
The dishes in soup have always been the most popular color on the table. The soup is full-bodied and tastes delicious. It's also very simple. -
Chongqing fish flavored shredded pork
When traveling in Chongqing, I fell in love with this dish. It's sour, sweet and has the unique flavor of scallion. I like it very much. -
Roasted dragonfish with Rosemary
After two months at home, it's needless to say that many people have gained weight. The weather is getting warmer in recent days. The meat on their body soon can't be covered. Today, I made a diet meal of rosemary baked Longley. -
Beef Brisket with tomato and pepper
The rice killer and the appetizer are coming to you again. Tomatoes and beef brisket are really good partners. They neutralize the greasy and increase the flavor. This dish is not only a regular guest on our dinner table, but also a popular one ... ...
Tomato and crucian bean curd soup
Today's fish fry very well. There is almost no broken skin. Heat the oil in a non stick pot - heat the oil as much as possible and let the fish go. (put down the fish and run away quickly. Don't be scalded by the spilled hot oil.) put a tomato. ... ...
