Chinese Food
All Recipes
Roasted chicken wings
The impact of the epidemic. Always feel that what you make at home is more reliable and safe to eat (* ~ m ￣)
Braised pork ribs with soy sauce
Two ribs. One pot of soup. It's very soft and rotten. Another pot of braised pork ribs. The taste is very good.
Fried grass carp
Grass carp is one of the four major freshwater fishes in China. It contains vitamin B1, vitamin B2, niacin, unsaturated fatty acid, calcium, phosphorus, iron, zinc, selenium, etc. It has the functions of calming the liver, expelling wind, pobi, ... ...
Black fish in love with dried cowpeas
Black fish soup is a kind of soup with black fish as the main ingredient. It belongs to home cooking. Its main cooking technology is stewing. Delicious soup is fresh, nutritious and suitable for most people. The meat of black fish is coarse and ... ...
Steamed noodles
Steamed noodles is my favorite (also known as marinated noodles) from snacks to big. It's the only food that I learned from Grandpa. Because I like eating. I've been standing nearby since I was a child and watching grandpa make it. The most comm... ...
Half boiled red tilapia
I'll go back to my mother's house after the meeting at 10 o'clock today. When my mother sees that I'm going to have lunch at home, she goes to the market to buy a fish and comes back for half cooking. If I don't stay for dinner, she is going to ... ...
Beijing sauce shredded pork with strong sauce flavor
Shandong Zhangqiu scallion is the most suitable dish for its sweet taste and spicy mouth. You can't control how many meals you eat when you go to eat scallion. It's great to drink and eat.
Chicken wings with coke
The last time I ate roasted chicken wings. It's easy to catch fire when I always eat roasted baby. This time I changed to cook chicken wings with coke. It tastes the same delicious. It's simple.
Stewed minced meat with eggplant
When I was a child, I grew up in a small town in the south of the Yangtze River. I like to eat my hometown's purple eggplant best. The skin is thin and the meat is tender. I came to Xuzhou many years ago. But people in Xuzhou like to eat round e... ...
Fish balls
No story
Fried chicken wings with bread bran
There are many ways to make chicken wings. Today, let's learn how to make fried chicken wings. I want to eat fried chicken wings at home, but I don't want to order takeaway. Let's do it by yourself. The bread bran fried chicken wings that are ea... ...
Steamed barracuda
The fresh Barracuda that just went out to sea today must be steamed
Stewed snails with hot sauce
Hualuo is a regular at home. The most common way we eat it is cauterization. It can keep the original fresh and sweet of Hualuo. Today, I changed the way of heavy taste. It's especially suitable for night snack and small drink
Hot and sour soup
Guizhou hongsuan soup is the essence of this dish ～
