Chinese Food

Chicken feet in cold sauce

This is one. A good dish to drink..

Baby ginger bullfrog

Scrambled egg with tomato

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Steamed scallops with vermicelli

Steamed dumplings

Henan characteristics - steaming and scalding angle

Braised duck leg with tea tree mushroom

Braised pork ribs in brown sauce

Fried mushroom with meat

Stewed chicken leg with mushroom

Scrambled egg with tomato

A national dish loved by thousands of people. It's not only nutritious and appetizing, but also easy to learn and make. With it, the rice will have an extra bowl. This time, the cat specially added the fungus. It's not only a bit more crispy and... ...

Steamed chicken with ginger in lazy version

Shajiang is mainly produced in the south of China, including Guangxi, Guangdong, Yunnan and Taiwan. Shajiang chicken pickled and steamed with Shajiang is a famous dish in Guangdong and Guangxi.

Stir fried sea melon seeds

Pork in pot

Braised prawns in sauce

And some Arctic shrimps. They wanted to change their taste. So they made a sauce by themselves. It was delicious.

Radish and calcium bone soup

One day, Mr. Xiaotang saw someone cooking soup in his friend's circle. He said that white radish should be put in the soup. And bone. So, it's shaped today.

Boiled meat slices

Chicken wings with coke

My son likes this dish best. He licks his fingers every time. My husband also said that I can't get tired of eating. Once he said wrongly, let your son eat everything. I have to eat one or two of them. It's not good at all. Ha ha. I like to see ... ...

Stir fried sliced meat with garlic

Muslims teach you how to stir fry delicious beef

In fact, there is not so much trouble in making meat. As long as you can do these steps, you can eat delicious beef. With it, it's not easy to serve any meat or vegetables to you