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![[family version of kung pao chicken]](/templates/foods/images/loading.png)
[family version of kung pao chicken]
Gongbao chicken is made of chicken, peanuts, dried peppers, etc. It's delicious, tender, spicy but not dry. Because the chicken is wrapped with a layer of water lake powder, it's cooked and tender after quick frying. So how does Gongbao chicken ... ...
Fried chicken with mushroom
A southern specialty. Steamed cooking. The dishes are light, tender and juicy. I hope you like them
Stewed chicken with mushroom + matsutake ~ delicious
Zhengu mushroom should be used according to the principle. But we are not using it gradually. The reason is that it is easy to grow insects, bad taste, light taste and low nutrient content. So we use big mushroom instead. It's easy to preserve, ... ...
Shanxi stewed vegetables
I'm getting used to the taste here when I come to Shanxi. My husband is the same as them. Ha ha. I'll see it again.
Braised chicken leg for children
Only this kind of braised meat is more popular with children. In fact, it's made of marinated meat. It's more fragrant than pure marinated meat.
Tender broad bean
A small dish from May 1 to Hunan tourist shop is delicious. It's not fresh. It's on the market. Learn to make it. It's delicious
Spicy chicken with Sichuan flavor
It's a classic Sichuan dish that will become addictive after eating. It's full-bodied. It's especially delicious. It's made by fruit friends. The ingredients are purchased from douguoyoushihui.
Braised chicken
I often eat braised chicken outside. But the oil is too big outside. This time I made a delicious and healthy version at home, and my boyfriend ate two bowls
Stir fried pork slices with dried meat
The small fry department in the university is our luxurious place. There are always a few dishes that can't be forgotten. Really can not forget where the delicious or our youth? Today suddenly rise. I want to recall my youth at that time.
