Chinese Food
All Recipes
Seafood with green pepper
I didn't eat green pepper before. Now I like it very much. Eat more cold dishes. It's healthy and low-fat, and it's easy to fire.
Steamed noodles (Henan braised noodles)
Steamed noodles is my favorite (also known as marinated noodles) from snacks to big. It's the only food that I learned from Grandpa. Because I like eating. I've been standing nearby since I was a child and watching grandpa make it. The most comm... ...
Stir fried pork with dried coriander
There should be a lot of people who have the same experience with me. When cooking home, it's either too fishy or too salty. It doesn't have the flavor of Sichuan restaurant. I just don't believe it. When I couldn't go out at home before, I boug... ...
Stir fried chili meat with Youxian dried bean curd without a drop of oil
Home Hunan food. Low oil, healthy and delicious.
How to make braised prawns
I'm not sure if it's alive. I don't like chicken essence. Monosodium glutamate is made by myself.
Fried chicken leg rice without oil
Grandma likes chicken so much that I can't get tired of it if I follow her to change the pattern of chicken. The first time I learned this dish was because grandma's teeth were bad, and she thought it was convenient for her to eat. Later, she wa... ...
Crucian carp soup with shredded radish
Spring failed again in Northeast China. Drink some hot soup in rainy days. It's not too comfortable.
You can also have a plate of ginger, cola, chicken wing root for a cold
Since the beginning of 2020, there have been many disasters. People all over the world are very difficult. If you have a cold or a fever during the epidemic, you will feel like crying without tears. At present, cold medicine is not easy to buy i... ...
Braised yellow croaker
I like fish. There are few yellow croaker fish bones. I just learned the method of braised fish. I think it's simple and delicious. Share it with you.
Braised pork in brown sauce
It's a famous dish in the northeast. It's often seen in the dinner table on holidays.
Bean curd soup of Portunus with fresh eyebrows
Portunus is also called white crab in our hometown. In my hometown, there are so many little crabs with the price of 510 yuan per Jin. But the price in the city is definitely not good.
Fried duck chin
May Day party with girlfriends
Lotus root in Korean sauce
Korean sauce lotus root with Margarita. That's the taste. It's old bully. This is the order of our guests.
Braised Tofu with Agaricus blazei
Agaricus blazei mushroom has a tender cap, crisp stipe, excellent taste, and a pure taste of 57g. It contains 18 kinds of amino acids in its protein composition. It also contains a variety of vitamins and ergosterol. The mannan contained in it c... ...
