Chinese Food
All Recipes
Stir fried mutton liver with pepper
Mutton liver is rich in iron, rich in vitamin B2. It's good for eyes, too. But if you don't like mutton liver, you can't leave any of those with cumin flavor. It's more nutritious with vegetables.
Ginger jujube brown sugar tea
It's cold. I like boiling ginger sugar water to drink. It's cold to warm my stomach. But every time I boil it, I feel very troublesome. Later, I saw someone making ginger sugar tea on the Internet. After steaming it, I put it in the refrigerator... ...
Braised pork intestines with garlic
At noon, I invited my family for dinner. Chef Yang only went out to buy vegetables at 1:00 p.m. at 6:00 p.m., a rich family dinner was already hot on the table. I have to admire my efficient and high-quality craftsmanship. Fan Shao has a good ti... ...
Simple and delicious, Kwai chicken stewed chicken wings.
Simple and quick hands. No technology. Kwai MM, with a culinary skill, can do all the flavors and tastes.
Wizard of Oz (stewed cashew with monkey head mushroom and broccoli)
Make full use of the materials at home to make Hericium erinaceus. I changed the name. My friend helped me. I like it very much. How about you?
Sauteed elbow
This cold dish is delicious and simple. It can be eaten at least four times in one big elbow. It can be enjoyed frequently during the Spring Festival. It is typical to serve wine and vegetables.
Braised chicken
I like to play with Xiaoyao chicken and also like to eat stewed chicken rice. So I made Xiaoyao chicken with yellow stew by myself. Keke
Braised oxtail
The best food for pregnant women
Stir fried pig ear with green pepper
Share my delicious new year pig's ear is a dish I always want to make. Because pig's ear is flexible and crispy in the mouth. It tastes delicious but not greasy. It's a great dish for drinking. It's also one of my father's favorite dishes for dr... ...
Eggplant with fish flavor
Share my delicious new year's day. Last night, Fanshao had baked eggplant at the Chengdu old brand barbecue . He kept thinking about it. He said that the taste of baked eggplant was too special. He didn't eat enough. Listen to the mother in my h... ...
Beijing cuisine Beijing sauce shredded pork
Beijing sauce shredded pork is a famous Beijing dish. It takes pork tenderloin as the main ingredient, sweet noodle sauce and other sauces as auxiliary ingredients. It is cooked by the method of soy sauce explosion with northern characteristics.... ...
Braised yellow whelk with sauce
Here comes the food. Here comes a delicious drop of seafood. Whelks or soy sauce
Stewed pork tripe and chicken soup on holiday table (electric pressure cooker version)
Happy holidays. There are various dishes on the table. In Guangdong, soup can't be sloppy. It should be suitable for the season and health care. It should also be tall ... Stewed chicken soup with pork tripe is the most suitable. It's convenient... ...
