Chinese Food
All Recipes
Stewed meatballs with white gourd (mutton)
This dish is really suitable for winter and summer. Eat mutton in winter and winter melon in summer
Fried tilapia
The skin is crispy and the meat is tight. It's so tasty that even ginger is crispy. It's a good treat.
Boiled asparagus
Asparagus is one of the ten famous dishes. It enjoys the reputation of the king of vegetables in the international market. It is rich in a variety of amino acids, proteins and vitamins. Its content is higher than that of ordinary fruits and vege... ...
Braised eggplant
Today I brought this dish. It's only when I'm half eaten that I remember to take photos. It's delicious. My family is full of praise. The production is also very simple. I hope you like it.
Kelp soup in autumn
Soup for nourishing yin and lung in autumn
Hunan chopped chili
My mother taught me the authentic Hunan cut chili Yongzhou Ningyuan edition
Fish
My husband always said that I cooked vegetables and carrots for him to eat, so I decided to make a fish for him to eat. Of course, it is also a mentality of loving my husband.
Shredded pork with lettuce and fungus
Delicious and simple fried meat. Hee hee
Beef tendon with peppermint
It's almost the beginning of autumn. I'll stick autumn fat. So I have to have some meat. Today, I'd like to introduce a very delicious dish. It's absolutely fun to have a dish on this autumn day. Yesterday I ate half a Jin by myself. My mother c... ...
Sun meat
I often eat it in kindergarten; later, I started to do it by myself when I missed the taste with my sisters.
