At the meeting of saltwater and fresh water in Caofeidian sea area, there is a kind of fish with a long ruler and no scales. There are also fish called oily fish. Don't look at the fish. It's not small. It's said to be the brother-in-law of Lord long.
As an office worker, sometimes I'm very busy. I don't have time to go to the market to buy vegetables. So I'll make some dishes and put them in the refrigerator. I can make them when I go home from work. This spicy chicken leg is very popular in... ...
It's a story of counter attack
Mapo Tofu. It's my favorite with my mother. It's served with bean paste made at home. It tastes great. It's very delicious to mix rice with soup.
Ruddy color, sour, sweet and fruity
This dish is the perfect companion for delivering food, drinking and chatting. My friend came home to play after dinner. When I saw this dish on the table, I had already eaten it when I left^_ ^
The ribs are fresh and tender. The rice cake is soft and waxy. The taste is sweet and full-bodied.
It's the season to eat crabs. When I get to this time, I start to miss my home -- Shandong Peninsula. At this time of year, my father will make pickled crabs to satisfy my appetite. When I eat this pickled crabs, I have to eat them. It's the rea... ...
From bachelor's degree to doctor's degree, in a school for six years, no matter how good the canteen is, it will also have nausea. This dish is based on Mother's braised wing root. It's more healthy with mushrooms and agaric.
This is what I eat here. Children who grow up by the sea are rare to leave their hometown.
Speaking of Korean soy sauce soup, it can be called Korean soup . It is said that even Korean people have to eat miso soup and rice for breakfast. This shows the popularity of miso soup in South Korea. Korean soy sauce soup not only has a long h... ...