Chinese Food

Chicken giblets with garlic

I don't know what to eat when I go to the food market every day. It's so tangled. I just met with some fresh chicken giblets today. I bought some specially. Although you can't eat more chicken offal, you can still improve your taste at ordinary ... ...

Crispy chicken gizzards

Kwai chicken with quick pickle

Ten minutes to finish the fast food. Please cook more rice. otherwise, Kwai HA is not enough.

Chicken gizzards with pickles

I made kimchi at home some time ago. So I bought two chicken gizzards and tried to fry them. I found them delicious.

Baked chicken gizzards with salt

Best wine

Spicy chicken gizzards

My fastidious sisters and a Sichuan snack are all nostalgic for my dish

Appetizer, pickled peppers, duck gizzard·

I can't stop at the first bite. It's spicy and delicious. It's special. Pickled peppers and brine are the finishing touches.

Chicken gizzards with vegetables

As you like, home cooked dishes (chicken gizzards mixed with vegetables) are low-fat and high protein. It has the effect of eliminating accumulated food, toning iron and turning stones. It's also tough, crisp and chewy. It's my favorite food. Ea... ...

Chicken gizzards with double peppers

A dish of private dishes: duck gizzards with pickled peppers

The main nutrients of duck gizzard are carbohydrate, protein, fat, niacin, vitamin C, vitamin E and minerals such as calcium, magnesium, iron, potassium, phosphorus, sodium and selenium. Duck gizzard is rich in iron. Women can eat more properly.

Fried chicken gizzards with hot pepper

Sliced chicken gizzards

Stir fried chicken gizzards

I always like chicken gizzards. I like the feeling of crispy and tumbling in my mouth. It's a dish made by myself. I didn't expect it to be welcomed and loved by the whole family. My friends who have tasted it at home also said it's delicious.

Stir fried chicken gizzards

Fast family routine. It's a little spicy

The pot chicken we chased together in those years.

I was once obsessed with potted chicken. The soup of potted chicken is easy to taste, whether it's meat dishes or vegetable dishes. I've eaten almost all the big pot chicken in twenty Li square. In fact, it's not difficult to make this dish at h... ...

Stir fried chicken gizzards to teach you the secret of crispy chicken gizzards without soup

I love chicken gizzards, but I don't like marinated chicken gizzards that are not warm or hot. In this small northern city, it's hard to find authentic Sichuan and Chongqing stir fry. No way. Pressure is the driving force. The hot chicken gizzar... ...

Chicken gizzards in cold sauce

It's too hot. I'm in a bad mood. I don't have much appetite. Let's have a cold dish. Chicken gizzard is a common food on the table. It can help digestion and iron supplement.

Doupi roll

Nutrition - low fat - healthy and delicious

Chicken gizzards with sour peppers

Chicken gizzard is the stomach of chicken (i.e. chicken gizzard). The stomach of poultry consists of muscular stomach and glandular stomach. The glandular stomach secretes less gastric juice. The muscular stomach is larger and the meat is thicke... ...

Stewed chicken gizzards with white gourd

Boiling soup is an essential kind of soup for Cantonese. It is convenient, fast, healthy and delicious. It's more popular than Laohuo soup and medicated diet soup. It's also easy for outsiders to accept. The kitchen is too hot in the hot summer.... ...