Chinese Food
All Recipes
Stewed meat with white gourd
Winter melon has the effect of heat clearing and water replenishing. It's very comfortable to eat winter melon in dry autumn and winter. Winter melon with meat has its own flavor. Today we share a special simple steamed winter melon with minced ... ...
Drink it if you lose the heat. White gourd and shrimp soup
During this period of epidemic, I stayed at home every day. Various kinds of burning led to oral ulcer. Today, I will do some food therapy for myself.
Sponge gourd, laver and shrimp soup
Porphyra with shrimp slide, nutrition and health, taste fresh Q bullet, supplement nutrition at home, enhance immunity...... Because the food is light, so the seasoning is less. Try to eat the original taste of the food
Sponge gourd and shrimp soup
Luffa has many advantages. It's more nutritious with seafood soup. The production process is very simple.
Fat reducing and fire removing clam and white gourd soup
I think everyone has been squatting at home for a month, eating and sleeping. Now the spring is warm and the epidemic is getting better. It's time to work hard for beauty. It's better to have some light but not greasy white gourd soup. It's very good.
A delicious soup of white gourd, corn, yam and spareribs
It's the first time to make pork chop soup. It's a success. It's so delicious. Welcome to refer to my practice.
Stewed spareribs with white gourd.
Stewed spareribs with white gourd are light. It's necessary to stay at home in a special period and catch fire. But it should also be done (^_ ^). My daughter loves to eat wax gourd. My daughter-in-law likes to eat ribs. This dish is really the ... ...
Beauty soup
This soup is easy to make
Chinese wolfberry and white gourd pork ribs soup
Qingre Jiedu. De edematous Qizi Donggua spareribs soup. Spareribs soup is nutritious 80 It's delicious
Kwai Sha bitter gourd (salted egg balsam pear)
Fried salted egg yolk is like Jinsha. This dish is yellow, green, white and looks appetizing. Salted egg matches balsam pear. It reduces the bitterness of balsam pear and is full of salty flavor of salted egg. It's also very simple. It's worth a try~
Scallop with white gourd
Half of the wax gourd is left in the hot pot. Let's cook it and match it with a small seafood.
White gourd and corn ribs soup
Colorful and nutritious
Braised winter melon
If you don't like coriander, you can leave it alone.
Yuanzi soup with soy sauce
There was a time when the green vegetables in Chengdu were very popular. But I didn't like them very much. So it's a round melon. It's more appetizing. Wax gourd. In addition to protect the skin. But also to lose weight. Think about it is very g... ...
