Hairtail and hairtail, as a native of northern China, I have only a few knowledge of seafood since I was a child. Hairtail, yellow croaker, flatfish, prawn, sea cucumber Then it's gone. On the dinner table for Chinese New Year's day, I also made... ...
Because CC likes fish. Mengqi takes CC to restaurants to eat all kinds of fish every once in a while. This is Mengqi's first hairtail. It's the best fish for CC.
The hairtail is delicious, but the thorns on both sides of the hairtail are not easy to pick. For the late stage of lazy cancer, I would rather not eat it. Until I learned how to cook the hairtail in brown sauce. The meat is rotten and the thorn... ...
Hairtail is the favorite food for children
Hairtail meat is delicate, rich in various mineral elements and vitamins necessary for human body. It is easy to digest. It is a common seafood ingredient. The cooking methods of hairtail are also diversified. Dry pot hairtail is more delicious ... ...
Welcome to my official account of WeChat. Update the private video menu every day. Our family is in the northeast. When I was a child, the most fish I ate was hairtail. At that time, the hairtail was frozen. It was upright and hard, and it could... ...
Thick fish with few bones, rich nutrition. It has the functions of nourishing the spleen, Qi, stomach, liver, skin, Qi, blood and body. It is suitable for people with deficiency of body, such as dizziness, shortness of breath, fatigue and malnut... ...
Come on, come on, let's continue to make hairtail ~ ~ ~ today's dish of hairtail with garlic flavor is very simple. The seasoning is rarely used ~ ~ look at the hairtail recipe I made before. There are grilled hairtail in the oven, fried hairtai... ...
This is another hairtail food ~ ~ ~ different from the hairtail food we used to make. This dish is very simple ~ ~ ~ it's not Sichuan people's favorite spicy taste. It doesn't have a fancy appearance ~ ~ everything is so simple and plain ~ ~ but... ...
Salted hairtail is a traditional dish in Shanghai. When you talk about salted hairtail, you need to think of another bowl of rice. This taste can only be experienced if you have tasted it. Salting means mixing the food with seasoning in 8 hours ... ...
What can I do at home? Maybe it's the choice of lazy people. It's also an attempt. Ketchup will give us sweet and sour taste. If you want to experiment with hairtail, you will have this sweet and sour hairtail.
I found that the hairtail in my family never broke ~ ~ do I like hairtail? Or do you like hairtail? O(∩_ ∩) O haha ~ ~ for my hobby, the frozen layer of the refrigerator at home is basically used to store hairtail fish ~ ~ suddenly I think of a ... ...
When I was a child, I was very picky about food, especially the delicious food in the water. Mom always made it for us because of this change. But I'm not used to it. But there is a kind of fish that I like best. It's hairtail. It's better to ea... ...
When I was a child, my father taught me how to cook. My father's skill is very good. It's a pity that he left me. He can't enjoy my cooking. Now it's just for his father to enjoy it. -
The fat content of hairtail is higher than that of common fish, and most of them are unsaturated fatty acids. The carbon chain of this fatty acid is longer, which has the effect of lowering cholesterol; regular consumption of hairtail has the ef... ...