Chinese Food
All Recipes
A lot of fish
Put all kinds of fish together
Mushroom naked oats fish
It's not hard to make it. Rub naked oats into small fish with two sharp ends. Then use a variety of delicious mushroom as soup head. Don't mention the delicious taste. When cooking naked oats fish, even the neighbors can't help asking me what I ... ...
A must for Spring Festival Party
During the Spring Festival or other gatherings of relatives and friends, we can't avoid dinner parties. But eating out can save trouble and reduce trouble. But in the long run, it used to be a big expense. Especially during the Spring Festival, ... ...
Little diving fish
The aunt in the village has just caught fresh little skippers from the sea. Nutritious and delicious. The meat is very tender. It's a dish I like from snacks to now. My father-in-law knows that I like to eat. Sometimes when he goes to the market... ...
Stewed fish (COD)
The big head fish is also called Pacific cod. It's also called big head green fish, big mouth fish, big head fish, Shuikou, broad mouth fish and stone intestine fish. It's a marine fish. It's a deep-sea fish. It usually lives in the lower water ... ...
Fish with sweet potato
In fact, our dialect is not called this name. But some people call it that. I just wrote that. This recipe is sweet potato + flour. If you like potatoes, you can add another potato, that is, potato + sweet potato + flour.
Grilled herring in oven
Because there is not enough bread bran, there are two kinds of white and yellow. So there are two colors of fish in the baking tray.
Stewed herring
Herring is rich in protein and nucleic acid. Nutrition is easily absorbed by human body. Regular consumption of herring can delay aging. The taste of herring is delicious. It's not as fishy as Spanish mackerel. Everyone in the family likes it ve... ...
Fish rice
Ha ha ha ha see the rice? As the saying goes, people in Chaoshan depend on the sea to eat fish as rice. They eat miscellaneous fish in a pot. So they call it fish rice
Eggplant without fish
Eggplant with fish flavor is a classic Sichuan dish. Fish flavor is not really fish. Fish flavor is one of the main traditional flavors of Sichuan cuisine. The finished dish has the smell of fish, but its taste does not come from fish. It is mad... ...
Stewed green fish at home
God's favorite fish
It's a kind of fried herring with high beauty and delicious taste
I didn't plan to release the recipe before. I didn't take so many step-by-step pictures. But the process is very simple. A gourmet friend can learn it as soon as he learns it. This one was taught to me by my aunt. My evaluation of it is that he ... ...
Braised fish * YELLOW bone fish * crucian
There are live fish to eat during the epidemic. It's really happy. The two kinds of fish are delicious together.
