About a jin of snapper
Simple, convenient and delicious
After liuniang cake, liudadu fish. Stew a delicious fish for Dad to show filial piety.
How to make fish? Please see the recipe I made before. This step is very important.
It's a kind of special pasta in Shaanxi. I like it. It's very strong. It's nutritious. It's a combination of vegetables and pasta.
Fish and meat have been learning at home because they think they can make it clean. It tastes really good now. This dish doesn't need any skills.
It's mom's taste
I like eating herring best. I didn't want to do it before. I'm afraid of making it bad. 2014. I'm brave, too. Open and make fish.
In my memory, smoked fish is a dish that only appeared in the Spring Festival. ~
It's made of wild carp. It's delicious.
This fish is very simple but delicious. I'm usually lazy. I want to make everything easy.. This is suitable for lazy people.
My son doesn't like vegetable dishes, but he likes herring balls very much. In order to match his meat and vegetable dishes, he tried to make this dish. He gave face and ate it up.