Chinese Food

Butterfly two color toast (refrigerated fermentation)

Chieftain can also play new tricks

Fluff marshmallow's Dragon juice soft European bag

For the first time, we tried to replace the white sugar in the flour with the fluff marshmallow. The fire dragon juice replaced the milk or water. The soft European and American greasy pink, light sweet taste and the internal organization were m... ...

Wheat bread with germ

At a common price. Have a noble breakfast. It is not coarse grain, nor refined grain. It is the essence of grain life. More healthy, more nutritious and safer cereal, germ bread.

Pineapple with cheese

Sweet potato with Matcha

In May, I went to the Shanghai Baking Exhibition and saw the soft Europe with the flower shape of Matcha. At that time, I had a try. I found it was delicious. The filling was very rich, and the milk flavor was very strong. The taste of bread Mat... ...

Classic bun

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Brown sugar, whole wheat, walnut, soft Europe

I don't know when I fell in love with soft Europe. It's a golden and crisp skin. It's very tough inside. Put on the stuffing I like. The more you chew, the better it will be. -

Japanese condensed milk hand shredded bread

My friend gave me a toaster. I have never made bread before. I decided to try

Delicious pizza (including pie crust)

Pizza has always been one of my daughter's favorite western dishes. I've been coquetting with her for a long time. I just bought the crispy intestines of Jenny's delicacies this time. It's a good choice to make pizza. I finally plucked grass at ... ...

Net red cocoa cookies

A popular net red cookie. I planted grass for a long time, and finally pulled the grass to make it. It's really crumbling. It's broken to the heart.

[lasagna bread]

It takes time to make bread. This bread is relatively easy to make and delicious. It's salty for all ages. -

Chanel no.5-butter bun in breakfast

Butter bun is the most important bread to test the quality of ingredients and the intention of the makers. It's the same butter small meal bag. The ingredients are different. The master is different. The taste is naturally different. So don't un... ...

Japanese red bean cake

Super soft red bean cake. It's popular among old people and children.

Jujube, brown sugar, whole wheat soft bun

Because of the physiological period, I decided to make a bread to make up. So I chose this kind of jujube brown sugar whole wheat soft Europe. Jujube has a very high vitamin content. It has the reputation of natural vitamin pill. It has the effe... ...

Sweet bean scones

Scone is a traditional British afternoon tea. My recipe is made of biscuit type, i.e. low flour and baking powder version. Today it's a bread type. High flour and yeast version. I prefer this bread type. It's more soft.

Light cream bun

I can't get the glove film out of my ACA bread machine. A chance to use cream instead of milk. Really have the effect of drawing

Bread with butter and raisins

Cartoon biscuit

Babies like to eat biscuits. So they want to make them the same. They can make them according to their own needs. This is the first time they have made it very successful. It's very fragrant. Babies like to eat it too.

One time fermentation small meal bag

This small meal bag is only fermented once. The tissue is really soft and can be brushed. Considering that many people don't have bread machine and chef machine, the hand kneading this time can be used as breakfast bag. With a bowl of porridge a... ...

Aussie beef hamburger with gloves and bread

Aussieburger's two soft buttered loaves are sandwiched with thick beef patties, favorite sauces, vegetables, yellow fried eggs and bacon. Anyway, if I haven't eaten it for a while, I will definitely think about it. Because it is not used in the ... ...