Chinese Food
All Recipes
Kung pao chicken
For this dish, chicken leg meat and chicken breast meat are OK. The main choice is chicken leg. It tastes more delicious than chicken breast. But it's also good to choose chicken breast. It's more convenient to deal with. There is also a key poi... ...
Braised silver carp
The taste of love
Beef fillet with mint
The mint on the balcony grows very well. It's very good to mix and soak mint water in summer ~ -
Dumplings stuffed with cucumber and pork
I've heard from my friends that the dumplings with cucumber and meat are very delicious. Let me also make them at home at HA weekend. After making them, I cook several. It's not surprising. The taste is so good. The fresh taste of cucumber and t... ...
Chinese sausage sauce
If you want to live a convenient and delicious life, you can't do without a few bottles of jam at the bottom of the box. This sausage sauce, with Douban Douchi and soya bean sauce, is so delicious that it has become the number one practical sauc... ...
Tasty mung bean sprouts
A plate is dear to the people. It's crispy, tender and refreshing. It can clear away heat and heat. The nutritious mung bean sprouts are on the table. Mung bean sprout is cool and sweet. It can not only clear away the heat in summer, clear the m... ...
Braised noodles with bean sprouts and onion
Braised noodles. It's a super inclusive dish. My first time to eat braised noodles was when I was in college. The noodles made by my sister's aunt in the dormitory were delicious. Later, I learned how to make stewed noodles. Every time I eat it,... ...
Homemade sour cowpea
I really like sour cowpea. It's packed with stuffing and delicious fried vegetables. I'll arrange the menu one day and send it out again. -
Fried rice with eggs in summer
I like to cook delicious food. There are often some trivial ingredients left in the refrigerator. All kinds of king of beauty side dishes. There's leftovers in the fridge. It's served with two eggs. It's fried in one pot. The beauty and taste ar... ...
This is a steamed dumpling
This is a steamed dumpling. Compared with the ordinary steamed dumplings, the surface decoration is more varied. So, it seems to be a lot of joy. It has become a very suitable staple food for the family feast. If you think it's too much trouble ... ...
Eat at home pineapple sweet and Sour Shrimp Ball
Tai Tai Le is in hot pursuit of activities. Follow the recipe to win a good gift - activity time - the first Monday of each month to open the activity time - a month to participate in the way - in Tai Tai Le's daily release of the recipe to do f... ...
Spicy and sour Tremella melon
[4045] it's a story that can't be caught off guard. It's hard to digest the amount of information Cleverly wait for the hammer to wait for the follow-up (even if you can't wait for that...) August 6, 2019
Make grilled fish easily at home
I make grilled fish at home. It's not only delicious, but also clean. It's no worse than the taste of the grilled fish shop outside. And the side dishes are added as you like. Can also put other meat. Increase flavor.
Casserole cabbage (easy version)
With it, baobab can eat three bowls of rice. Every day, he uploads recipes to learn how to make the top three dishes. He will be rewarded with a 50 yuan voucher for bean and fruit. Highlight - all recipes can be rewarded every day - < ahref = HT... ...
Stir fried cowpea with vegetable and potato
There are fewer cowpeas at home, so there are more potatoes. The amount depends on the amount of food in your family.
Two ways to make a loofah (stir fried)
Now people have lost the loofah skin directly. It's not popular. The skin is also delicious When I was a child, my family was not rich. A loofah. Split the skin and meat. The skin of loofah. The taste of mother.
Baked eggplant with sauce
Eggplant is the most common vegetable. It originated in the tropical region of Asia. Now it is planted in all provinces of China. It is rich in nutrients, including protein, fat, carbohydrate, vitamin, calcium, phosphorus, iron and other nutrien... ...
