Pound cake originated in England in the 18th century. Four kinds of materials account for one quarter each. So it is also called quarter cake. Baking keeps innovating. The taste has evolved into many kinds. But my father is stubborn and still li... ...
Pecan can nourish Qi and blood, warm kidney and lung, and increase appetite. Pecan can nourish and keep healthy for people of all ages. Pregnant women eat it more often, which is good for the bone development of fetus; children eat it more often... ...
In summer, we usually cook mung bean soup at home. But the person with a bad stomach has diarrhea easily. He fell in love with it when he went to a friend's house once. The friend's house is that honeysuckle and black bean cooked together have b... ...
Today's red bean and job's tears porridge is a good product especially suitable for drinking in summer. It has the effects of detumescence, slimming, moisture removing and spleen strengthening. Red bean is rich in vitamin E, potassium, magnesium... ...
Red dates, longan, wolfberry, peanuts, red beans Nourish Qi and blood. Tremella ice sugar moistens the lungs
A crown cake that can be held in the palm of your hand. It's delicious and Kawaii with sweet Matcha icing. -
There are many pickles in many places. Sichuan pickle is more famous. Our Hunan pickle is simpler than Sichuan pickle. The materials are not so complicated. We don't need to add octagonal spices. If you eat them, they have a different flavor. Th... ...
Like to eat durian. Also like to eat thousand layers. Want to eat at home. Full of sense of achievement.
('omega ´) this kind of butter needs to be put on a lot of biscuits. I always think it's baking butter. But it's really crispy and delicious when put on butter.
I've been with my husband for nearly six years. I always feel that time flies by. Now we don't have the passion when we are in love. Instead, we strive for the common efforts of this family. Our common wish is to let our baby grow up healthily. ... ...
I haven't eaten the real Margarita biscuits, but I have made them online. But they are easy to break. So I changed my recipe. They are delicious and not so easy to break.
A detailed version of my Korean spicy rice cake. My daughter studies and cooks her own recipes. For more than ten years, I have been using the method. My daughter's seven years of dormitory life. Every time I share it with my classmates, there i... ...
Mezzo is one of my favorite breads. None of them. Crispy skin, filling full of milk flavor, light bread body and a bite. The rich milk flavor spreads in the mouth, making people have endless aftertaste. This time, cranberry is added to the filli... ...
The wet sponge cake with cream cheese cream has a strong taste. Actually, sponge is more difficult to control than Qifeng, because it is easy to defoaming, so every step should be fast. This sponge cake is not only fluffy but also delicate. It's... ...
Light lemon fragrance has a unique flavor (you can put more next time)
Ken is very fastidious about snacks. But he is full of expectation for butter flavored cookies