Chinese Food
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Tianjin special breakfast tofu brain
The hot old tofu with Tianjin characteristics can be made at home. Learn to shop early. Bean curd brain is found all over the country. But there are different ways of doing it. Tofu brain is called Douhua in the south. It's sweet; it's called la... ...
Tender tofu brain
Soybeans. A kind of beans rich in many nutrients. It is rich in plant protein. It can improve people's immunity. It can reduce cholesterol. It can improve the efficiency of study and work. These are the benefits of regular eating soybean. It's b... ...
Sichuan snacks [douhuaer brain]
When I was a child, I couldn't move my legs as long as I heard the cry of douhuaer brain, douhuaer brain It's still familiar today Childhood memories are wonderful.
Bean curd with crab roe
Crab tofu. The tofu is thin and smooth. It's wrapped with crab sauce. You can feel the salty taste of salted egg, yellow sand and salty protein. The taste of crab and salted duck egg are combined and have different characteristics. It's a dish w... ...
Detailed production process of fragrant and tender tofu with tofu brain
When I was a child, my grandfather made all the tofu at home. It was delicious. Sometimes I want to eat a piece of tofu. Sometimes I buy it with an anti sour taste. It's not delicious to fry. So I still like what I do. There are many kinds of br... ...
Stewed crab, tomato and tofu
There are many shuttle and crab meat, fat paste and delicious taste. Add tofu and tomato to make a pot of nutritious and delicious soup, which is enough to comfort your more and more picky taste buds.
Tofu brain
Recently, I found that my 9-month-old son likes to drink tofu brain. So I decided to make it at home.
Homemade tofu brain
In the wet and cold early winter season, I drink a bowl of homemade bean curd brain with rich ingredients in the morning. My whole body is warm and full of energy. When I was a child, I drank a bowl of bean curd brain. It was luxurious to eat a ... ...
Tofu with preserved egg
Preserved egg tofu is often an essential cold dish on the banquet table. It's smooth, tender and delicious. It's easy to make, nutritious, heat clearing and fire relieving. It's rich in various nutrients needed by human body. Moreover, tofu prot... ...
Tofu brain
Bean curd is a famous Chinese traditional snack. It is often mixed with bean curd and bean curd. According to different tastes, the North prefers salty food, while the South prefers sweet food. Some areas like Sichuan like spicy food.
Tofu brain
Bean products are suitable for all ages. I tried to make them today.
Steamed egg with minced tofu
Tofu is very nutritious. It contains iron, magnesium, potassium, niacin, copper, calcium, zinc, phosphorus, folic acid, vitamin B1, yolk and vitamin B6. Tofu with meat can make tofu easier to digest and absorb.
Tofu with preserved egg
My husband always uses preserved egg to make soup. I don't think it's good to drink preserved egg to make soup. So I use preserved egg to mix tofu.
Tofu with preserved egg
When I was little, my mother always made this for me. Now I also introduce this dish to you.
