Chinese Food
All Recipes
Tianjin special breakfast tofu brain
The hot old tofu with Tianjin characteristics can be made at home. Learn to shop early. Bean curd brain is found all over the country. But there are different ways of doing it. Tofu brain is called Douhua in the south. It's sweet; it's called la... ...
Moon cake
This is the local characteristic moon cake in Inner Mongolia. It doesn't need to put the conversion syrup. It won't stick when mixing the noodles. And the finished product won't feel soft. It's very crisp but won't peel off. It's delicious. Many... ...
Spicy pot
I want to eat the hot pot.
Sweet and sour prawns
When I was a child, my mother used to make it for Chinese New Year's day. It's sour and sweet. Now the little children in my family love it.
Nest egg, shrimp, okra, sweet corn congee
Try to make 100 delicious, healthy and beautiful dishes for my family
Sliced chicken soup with mushroom
In the supermarket, I ran into selling fresh Hericium erinaceus. It's usually dry. It's troublesome to soak my hair. I'll buy a pot of mushroom soup right away. It's very warm.
Coconut crab with Curry
Recently, I paid attention to a handsome master. This crab is his private dish. So try to make it. It tastes good.
Classic cream bread (just one hair)
It's not easy to be a mother. Every day we have to figure out how to make girls love and eat nutritious breakfast. Classic cream bread. Round bread embryo, sweet cream. One big daughter at a time. Hands up.
Prawns with curry and vermicelli
Make a dish for mom. Learn the method in the group. It's good after trying. It's simple. In fact, the most important thing is that I want to make simple and delicious food.
Cranberry biscuit is sweet as honey, just like your tenderness
Cranberry biscuits are sweet as honey, just like your tenderness
Egg on fire
Shandong snacks. I like it very much. And there are vegetables in it. It's also very suitable for babies. It solves the problem that babies don't like vegetables.
Christmas cake
I have an appointment with my friends on Christmas Eve. I'll go to Shicui to make a cake and share it with my friends. So some of the steps are for other kids.
Home style stewed pork in pressure cooker
It's a very delicious dish. It doesn't need oil or stir fry. It's very simple. The carnivores must like it.
Braised rice with shiitake, green vegetables and sausage
My baby doesn't like to eat vegetables, so I cut the vegetables very fragmentary. If your baby likes to eat or adults eat, you don't need to cut them so fragmentary.
Braised pork with Taro
Soft and glutinous taro. It's sticky and sweet. It's just steamed and delicious. But not all taros. They are so delicious that people shake their heads. Among all taros, my favorite is betel nut taro (Lipu Taro). It has delicate meat, rich nutri... ...
Cream mushroom squid pasta
The noodles used are black noodles made of hard wheat noodles and cuttlefish juice. It's not the sauce mixed with cuttlefish juice. So you won't get dirty after eating. Squid noodles with white cream mushroom sauce. It's a classic black-and-white sauce
Just love this bite of Chongqing roasted brain flower
Before, a group of people had uploaded a brainpopping flower to scold - how could anyone else eat this. But I don't care. It's like Zhang Jie's Song - I just love naohua. I just love naohua. sowhat。 People who eat naturally understand the beauty... ...
Low sugar whole wheat bread (suitable for diabetics)
Looking at the bakery, it's all plain fancy bread. It's not good for our sister to lose weight. I'm tired of eating it. So today I'll make a whole wheat bread with low sugar and full flavor. There's really no sugar.. And no white flour. Yes \ (^... ...
Stir fried garlic sprouts with mushroom
Pleurotus eryngii is very nutritious. It's easy and fast to make. Kwai is a fast food for the office workers. Garlic sprout is not that kind of leek. It's not garlic bolt. It's garlic stalk. Many green leaves. I mainly have a few garlic sprouts ... ...
