Chinese Food
All Recipes
Just love the fresh steamed Beibei with sand tea
Arctic BeiDuo is eaten in the form of sashimi. It's as red as rouge on the crystal ice in the Japanese material shop. It's more like a row of girls dancing on the ice sculpture. It moves the tip of your tongue and melts the cold under her feet. ... ...
Xinjiang Dapan chicken.
Finally, I made a big dish of chicken myself. The taste is very similar. It's amazing
Mixed yoghurt
I bought a big jar of nuts on a treasure. It's nearly a hundred oceans. Although it's very healthy, it's a burden when I really eat it. How can I finish a big jar (๑ั็็็็็็ั๑๑๑๑๑๑๑๑๑๑๑๑๑๑๑๑็็็็็๑๑.
Sweet and sour sirloin
I love this dish very much, so I just found it out by reference
Oreo Cheesecake
Last year, I wanted to make the Oreo biscuits that tiramisu bought. Because the egg yolk was put in it for cold storage. It was not roasted. So I have been struggling to make them? Or not? As a result, I watched the biscuits and rum pass by day ... ...
Love yourself. Just cook a bowl of good sugar water in physiological period -- black sugar and red bean sugar water
Girls are a little uncomfortable in those special days. At this time, drinking a bowl of hot black sugar water can effectively improve all kinds of small symptoms. Add red beans, lotus seeds, red dates, sea coconut, and make up for the nutrition... ...
White tofu
My mother's favorite food is white tofu. Now I'm married. Whenever I eat tofu, I think of my mother. I hope my mother is healthy and healthy.
[Beima food] delicious salty brown
This taste is my favorite from childhood. It's also my family's favorite. My family love eating zongzi very much. So every year, I'm looking forward to the Dragon Boat Festival coming soon. I remember when I was in college, my mother sent me zon... ...
Braised Spanish mackerel with radish
Spanish mackerel is rich in nutrients. It's especially suitable for children to eat with less thorn and more meat. There's a custom in Qingdao. After the fresh Spanish mackerel goes on the market, the son-in-law will give it to his mother-in-law... ...
Fried rice with assorted gold
This fried rice excavation is when I was eating fried rice noodles outside, I found that it was delicious to put so many ingredients. Suddenly I thought if I used so many ingredients to fry rice, would it also be delicious? So I tried to do it. ... ...
Eel rice can be done without Japanese waiting in line at home
- since the end of 2016, there have always been many good things happening around me, which reminds me of a conversation that a colleague once said to me, what kind of past cause and effect is it? Let human beings gather in different countries. ... ...
Sangjuyin
Drink a glass every day to get rid of freckles
Fried ham with cucumber
It's made by her best friend. She doesn't usually cook, but she's really good at cooking. She just doesn't look good, but it's very good. It's very simple, because ham and cucumber can be eaten without frying, but it's better to fry. It's very s... ...
The regret of staying in Japan has just become my new discovery. Steamed silver cod. This is a good way
Tokyo Tsukiji market. I've walked around this shop more than five times. I can only pay cash. The only ten thousand yen left in my wallet makes me hesitate again. Japanese four-color sea urchin rice. The tax is 8560 Japanese dollars. For me, I w... ...
Glutinous rice egg
As can be imagined, it slobber to the home. It's really super. It's really good. Because I eat it for my baby. So it can be imagined that it is basically zero. Adults can eat spicy food and then do more conditioning. Adults and salted duck egg a... ...
Crispy finger biscuit (tiramisu)
Lady finger is a famous biscuit in Italy. Its shape is long and thin, similar to the shape of fingers. Its texture is very dry and sweet. Italian people often use lady finger to make pastry because mother wants to eat tiramisu. One of the ingred... ...
