Chinese Food
All Recipes
Moon cake with egg
The egg baked moon cake is also known as the egg skin moon cake. A moon cake with higher video value has successfully solved the greasy problem of the moon cake. The soft and simple crust of the cake is wrapped with different flavors of stuffing... ...
Cantonese five kernel moon cake
The recipe is 20 50g mooncakes. The crust and filling are 4-6. The dried fruit can be matched according to personal preference.
Wuren moon cake
The moon cake is round, sweet and fragrant. A piece of moon cake. A piece of heart.
Cantonese five kernel moon cake
A few days ago, some fans asked about the formula of moon cakes. Today, I'll share a traditional way of making five kernel moon cakes. By the way, I'll set up a flag today. Before August 15, I'll share several ways of selling moon cakes on the I... ...
Crisp five kernel moon cake
I've agreed to share more mooncakes. I'll cash in today and hand in my homework first. When making traditional Cantonese Wuren moon cake, I have the intention to make more fillings. Because the fillings I make are so delicious. They are absolute... ...
Qinghai Gansu August 15th Festival big moon cake thousand layer moon cake
This is a traditional mid autumn moon cake in a specific area of Qinghai and Gansu. It's also a steamed bread with noodles. Few people know it when it's out of that area. I was a little surprised at the first time. The fragrance that I never rem... ...
New style moon cake with five nuts
The Mid Autumn Festival has made dozens of luxurious Wuren moon cakes with self-made fillings. Friends who like Wuren moon cakes can make them.
Favorite of heavy chocolate fans
I like coco muffin. I will definitely like this kind of oatmeal. Oatmeal with strong aroma of cocoa powder, but slightly bitter taste, is the favorite of chocolate poisoning fans. Oatmeal is a good source of whole grains. It can completely retai... ...
Cereals and pastry
Crispy and delicious. My favorite. -
Wheat kernel and soymilk
When it comes to sago, it's mostly matched with coconut milk juice. In fact, our soymilk and sago also match well. It's full-bodied with bean fragrance. It's wrapped in smooth sago. It's a bit of a combination of Chinese and western. -
Nourishing donkey hide gelatin cake
Every winter, I cook some donkey hide gelatin cakes for myself. It can replenish qi and nourish blood. It is suitable for people who are weak and weak like me to take the whole winter. They can also increase or decrease the raw materials in the ... ...
Jujube whole wheat bread
We usually eat refined rice. Sometimes we give our children some whole wheat food. It can not only increase the absorption of vitamins and minerals, but also prevent constipation and other problems.
Stir fried chestnut with mushroom
Autumn is a good season for eating chestnut. The streets and alleys are also filled with the sweet smell of fried chestnut. Chestnut is golden in color, sweet and glutinous in taste, which is definitely a good food for the old and the young. At ... ...
Chestnut mud milk drink in warm winter
Winter is the time to eat chestnuts. Cold street. Buy a bag of chestnuts in the coat pocket. Eat and warm your hands. Let a cup of chestnut milk drive away the cold in winter. -
Amber walnut kernel. Home sugar making tips. No sanding, no paste pot. No melting, no sticking teeth
All the ingredients in the recipe are for your reference. The specific amount depends on your and your family's taste. If you don't know what to cook and what to eat or like my food sharing every day, don't forget to collect my recipes. You are ... ...
Soft, glutinous, sweet, nutritious and delicious Babao congee. Delicious to the bottom of the bowl
Time flies. In a flash, it's the eighth day of the first lunar month. It's said that the end of Laba is the year. Today, I'll teach you how to make nutritious and delicious Laba porridge. It'll warm your heart and stomach.
Brown sugar Walnut Cake
Brown sugar is just for women. It has the functions of nourishing qi and blood, promoting blood circulation and removing blood stasis. It warms the palace and warms the stomach. There are soft phospholipids in walnuts. It has the functions of no... ...
Babao porridge
After Laba is the year. Laba is the first festival before the Spring Festival. Since then, the atmosphere of the new year has become increasingly strong. Life is like a pot of porridge. It's hard to think about how to boil. It's better to watch ... ...
Eight treasures congee
Babao porridge comes from Laba porridge. The custom of drinking Laba porridge comes from Buddhism. On the 8th day of the 12th month of the lunar calendar, the Buddha Sakyamuni became a Buddha. In order to commemorate the Buddha becoming a Buddha... ...
