All Recipes

Sweet and sour sirloin

Kwai Chi. it's very simple.

9 Steps

Beef sauce

Another year's pepper season. This year's another way. It's still delicious. It's just that my husband is allergic to chili this year. He can't cut chili for me. Beef wants to eat big grains again. It's bitter for my little hands. It's all hand ... ...

6 Steps

Pasta

Crispy.

7 Steps

Sweet and sour lotus root

Autumn is very suitable for lotus root. At this time, the lotus root is fresh and delicious. People in Guangzhou often use lotus root to make soup and stew. Another famous vegetable, lotus pond stir fry, also uses tender lotus root slices. This ... ...

6 Steps

Meet the taste of heart fried chicken in Korean sauce (Korean)

As sweet and spicy as love. It records our full travel memories. On the first day after the trip back to Seoul, the boy made a Korean fried chicken for the girl himself and handed her a travel album full of memories. The last page said, remember... ...

6 Steps

Baked rice with chicken and mushroom and tomato

It's easy to make. Mom doesn't worry about me going to the western restaurant anymore.

5 Steps

Two steps to make shredded pork tender

Beijing sauce shredded pork is a real Beijing dish from Beijing roast duck. It's important that the meat be tender. But the common way is to marinate it with starch, which can't achieve this effect. Look at the method I introduced carefully. Fee... ...

9 Steps

Sweet and sour pork ribs with osmanthus and vegetables

Sweet osmanthus, sweet osmanthus honey, sweet osmanthus cake, sweet osmanthus tea and so on. These are the delicacies that we are familiar with using sweet osmanthus as raw materials, and sweet osmanthus into the dishes are relatively few. Unfor... ...

3 Steps

Eat it with fried rice noodles of Xinjiang characteristics

Stir fried rice noodles, rich sauces, smooth rice noodles, crispy celery, all over the streets and alleys of Urumqi. Let's have a try if you like heavy taste dishes.

6 Steps

Braised prawns

Shrimp meat has the characteristics of delicious taste and rich nutrition. It not only contains protein, calcium, but also contains rich vitamins. Shrimp skin has a higher nutritional value. It is more suitable for children and the elderly. Shri... ...

3 Steps

Braised prawns

Practice for the Mid Autumn Festival

1 Steps
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