Chinese Food

Stir fried fat intestines

Duck Noodle Soup

Noodles nourish the stomach. All the auxiliary materials are made by our own families. Ducks are raised by our own families.

Stewed beef and vegetable soup with lotus mushroom

Hexiangu beef and vegetable frozen soup ~ beef is used at the bottom of the soup (add tomato, snow mushroom, hexiangu, corn, okra and carrot) without adding additives. After freezing, freeze the soup with animal collagen ~ put it into a cocktail... ...

Lotus root and Pear Drink

The weather forecast says that it's going to be windy and cold today. It's going to be dry and cold in late autumn again. At this time of year, many people will feel very uncomfortable with dry skin. Although the moisturizing cream lotion is thi... ...

Qiu Bu Da Gu Tang

Here comes the big bone soup, which is nourishing and not fattening in autumn. It makes you and your family healthier every day.

Mengzi chrysanthemum bridge rice noodles

Crossing the bridge is the most beautiful legend in Mengzi. It's also a love inspiring story. (going to encyclopedia by myself) this time, I made the rice noodles crossing the bridge with Mengzi chrysanthemum. This is often done by Mengzi people... ...

Stir fried large intestine bamboo shoots with pepper

Stir fried large intestine with pickled vegetables

Mandarin fish with vinegar sauce

Kung pao chicken

Double cooked pork

Traditional Sichuan cuisine

Yinya Sanzi

Yinya Sanzi is my favorite. It's simple and convenient. It's delicious.

Best crucian carp casserole

I made mutton soup at home today. I remember watching the movie before saying mutton + fish = fresh. Today I tried to be amazing.

Langya potato

Every time I see this snack on the street, I can't help but want to buy it. It's really delicious. It's both small and expensive. I think if I can make it myself, it's clean and sanitary, and the cost is not expensive. What I do is a kind of enjoyment.

Stewed pig intestines

I went to the fast food restaurant and bought a pig intestine head to go home and add vegetables. Once it is served, a few pieces of talent will be gone. My son said you should do it yourself. It seems that what he did last time has a lot of aft... ...

Spanish traditional cake

Making cookies for the first time. It's a simple way for novice. Biscuits are loose, crispy and ready to use. It's a must-have dessert for afternoon tea.

Dried prawn, bacon and mustard in casserole

In cold winter, it's best to make a casserole to add warmth to the table. There are dishes, meat and seafood. Simple and rich.

Salt and pepper chops

It's a simple dish. ~The ribs are scorched outside and tender inside. The taste is salty and fresh. The fragrance is rich. Welcome to follow my wechat wxyyunsh and communicate with me

Large plate chicken with noodles

Dapan chicken is a famous special dish in Xinjiang. It's mainly made of chicken pieces and potato pieces. It's cooked with belt noodles. Xinjiang Dapan chicken has bright colors, smooth and spicy chicken and soft waxy and sweet potatoes. It's appetizing.

Stir fried shredded yam with Flammulina velutipes

Flammulina mushroom and yam are all slippery vegetables. It's very comfortable to eat. Yam has the function of strengthening the spleen and stomach. You can eat more.