Chinese Food
All Recipes
Stir fried shredded lentils
This dish is very delicious. Sons and daughters love to eat. It's delicious.
Boiled Maodou ~ ~ spiced Maodou ~ ~ a trilogy with great taste
Simple boiled Maodou can be boiled in the pot or I can cook it like this. But the light taste is definitely different. My mother-in-law often wonders why she almost cooks it? Attitude determines everything. Start with simple boiled Maodou.
Appetizers. Chicken feet in sauce
Good weather. The weekend is the best time for outing. Take your favorite appetizer. Chicken claw with sauce. Set off at the weekend.
Spicy chicken wings
I miss the bullfrog in the dry pot too much. But there is no bullfrog in Canada. Chicken wings are safe. So I replaced them with chicken wings. The taste is also first-class.
Boiled soybean
It's summer. How can we have less of it?
Sweet potato leaves in wax oil
Ha ha. Don't say I save you. Use the oil fried bacon last night to fry the sweet potato leaves. It's a special flavor.
How to make the beauty Saint product of q-bomb acid, refreshing and unbroken skin
Vinegar has the function of appetizing, strengthening the spleen, sterilization and antiviral. It also has the function of beautifying, nourishing the face, reducing weight and reducing blood pressure. Phoenix claw is rich in collagen, which is ... ...
Diet / Jade vegetable pimple
This dish is very suitable for people who want to lose weight. There are not many carbohydrates, but there are also some. Green vegetables give people a sense of fullness. You don't want to be hungry, and you don't want to grow fat. You can try this dish.
Shaanxi laotongguan rougamo
Rougamo is a special delicacy in Shaanxi. Friends who have eaten rougamo in Xi'an may find that how is the cake of rougamo in this shop different from that in that shop? In fact, there are some differences in the pancakes of rougamo in Xi'an sto... ...
Braised chicken and rice
I like braised chicken and rice very much. I also want to try it myself. Unexpectedly, it's quite successful. It tastes very similar to the outside. The cost is only 20 yuan. The stew is a full pot. I don't need to eat it outside in the future.
Braised spare ribs with potato
Meng Ma doesn't like meat, but she loves ribs. Maybe she absorbed the soup on the bones. The meat of ribs is very fragrant. Potatoes and spareribs are stewed until they are soft and rotten. The essence of the broth is enough to eat meat.
Homemade meat floss
The meat pine is not only delicious, but also superior to lean meat in some nutrients after processing. It is very suitable for children who are picky in taste to supplement nutrition. Pork, beef, chicken and fish can be processed into meat flos... ...
Beef floss
Make your own meat floss. It's simple and healthy. Baby's favorite. The next one. Drink porridge and put it on. It will have a strong beef flavor.
