Chinese Food
All Recipes
Braised pork with egg and BBQ in Shanghai
This is the practice of Shanghai's own guild. So we added the shutter knot and eggs ~ \ (≥ del ≤) / ~
Hand grasping cake
It's dirty and greasy outside. I'm hungry. Let's start.
Braised eel
I didn't feel very well before. When Grandpa knew about it, he immediately sent some delicious food to my granddaughter-in-law. One of them was a sea eel. When my husband knew about it, he would eat it every day. He was really upset. He decided ... ...
Bean and fruit exclusive - Festival dish. Calf tendon with bone in Australia
Delicious food is the best consolation in the bleak winter, especially in preparing all kinds of rich family feast. After Christmas is the Spring Festival. After the Spring Festival is Valentine's day. Which festival can be less embellished with... ...
Meat jelly
The price of collagen is affordable.
Stewed Beef Brisket with tomato to warm up in winter
It's winter. The warm stew has become the mainstream of the table. Tomato stewed beef brisket is a very popular dish. Appetizer, dinner, nutrition. Tomato and beef are gradually integrated in the stew process. The taste is very delicious. The me... ...
Fresh vegetable and oxtail soup
Oxtail contains protein, fat, vitamins and other components. Oxtail is the most active part of cattle, so its meat is the most delicious. At the same time, oxtail is sweet and smooth. It is rich in colloid, many muscles and bones and little crea... ...
[braised lotus root with beef offal] - warm up in winter
You can cook one pot at a time. Place it after cooking. Reheat it to taste better. It's really super delicious. -
Fish in hot water
In fact, it's not as hard to cook fish in water as we think. It's just that sliced fish needs some skills. Practice makes perfect. After two or three contact, you can make the fillet perfect. I've taken a lot of steps to cook fish in water. It's... ...
Black bean flavor
Broad bean has a very high nutritional value. It has the effect of brain strengthening and calcium supplement. It's good for the body to eat it often.
Stewed radish with pork
Autumn and winter are the season for white radish to be put on the market. This season's radish is big and sweet. It's also cheap. There is a saying in the knowledge of health preservation: eat carrots in winter and ginger in summer. Doctors do ... ...
Stewed beef with radish
I seldom make meat dishes like beef and mutton. I always feel that I can't make them well. But there is a son with meat control. It's monotonous to always make pork. It's just like that when you buy it. So slowly try to make it yourself. I used ... ...
Stewed meatballs soup with vegetables and flowers
Coming home late. Simple and quick. And eat meat. Winter soup is Kwai Fu.
Second kill star Baba's hand shredded chicken Panini
We said in the last book that we can eat two's milk white bread. Speaking of this milk white bread, its charm is more than just eating it empty. Today's recipe can let you see its more splendid side. When it comes to gorgeous. First of all, you ... ...
Authentic Beijinger's own stewed fire
Stewed and burned. It has a history of hundreds of years as a traditional snack in Beijing. As a pure man in the southern city of Beijing, it's also a food that must be eaten every week. Because I live near the old Chen shop in the small intesti... ...
