It's popular for both children and adults. Look at the tender meat. It's accompanied by nutritious carrots. I can't help but add two more bowls of rice.
It's cloudy and cold these days, so I want to eat something warm. Today, for the first time, I tried western style stewed rice for the first time. As a result, I had a bottom up ~ butter base. It made chicken leg, beef, mushroom, mushroom, mushr... ...
The delicious crispy chicken leg fort can be made at home ~ no worse than the outsourcing one. With the master kneading machine cm1500, all kinds of delicious food can be easily handled ~ ~ (by @ sun Zhuzhu)
It's the first time to make doughnuts. It's mainly because there's no mold at home. After receiving the six doughnut molds from the chef, they immediately make them. The newly baked doughnuts are all very cute. Let's give full play to the imagin... ...
Thanksgiving day. We have to eat turkey in foreign countries today. But what can we do without turkey? Then roast a few chicken legs. In fact, the most important thing is to have a grateful heart. Thank everyone in my life. Thank you for all you... ...
I like spicy food. So I put some chili powder. If you don't like it, don't put it.
In all kinds of cooking methods, steaming and stewing are the most primitive and healthy. From the perspective of food health, steaming vegetables are not on fire. They are light and nourish the stomach. They pay attention to the original taste.... ...
This hamburger's drumstick is not fried, but roasted. It's crispy outside, tender inside, and the most important thing is less oil.
Children's snacks
Mutton soup in winter. Sliced mutton. Drinking mutton soup. Eating a piece of mutton with seasoning. It's a very pleasant thing. In winter, Jingjiang people like to drink mutton soup, eat mutton, or braised green vegetables and mutton.
I don't like mutton. It's a mutton soup without mutton