Chinese Food
All Recipes
Fresh flavor farewell to sweet and greasy. Lemon Cranberry biscuit touches your taste buds
Once upon a time, cranberry biscuits with zero basis and zero failure became a must for beginners to bake. However, the relatively sweet taste and calories still make a group of beautiful girls and boys shy away. Compared with the traditional Cr... ...
Heavy Cheesecake
Because the temperature of the upper and lower tubes of the oven is not adjusted, the surface of the cake is a bit burnt. But the taste is very good...
The temptation of black forest cake cherry
First of all, the finished product is delicious. Schwarzwaelder kirschtote is a famous dessert in Germany. It is one of the desserts protected by German law. In German, its full name is the black forest. It combines the acidity of cherry, the sw... ...
[strawberry mousse cake] - strawberry season series
Strawberry is the representative of cure and sweetness in our impression. It's as sour and sweet as first love. If you have any trouble, you can't solve it with one mouthful of mousse cake. If you have one, you can take two mouthfuls. This cake ... ...
Bitter gourd in cold sauce
A simple Kwai dish is not only easy to do, but also beautiful in appearance. It is a delicate dish at the family banquet. And balsam pear is very beneficial to people. In medicine, it has the effects of improving appetite, brightening eyes, help... ...
Strawberry cream sandwich cake
Today is my dear birthday. Make him a beautiful cake. I hope we will be happy forever.
Mixed fruit and chrysanthemum
The bitter chrysanthemum is sweet and slightly bitter. It's green in color. It can be fried or cold mixed. It's a good food to clear away heat and heat. It also has the functions of antibacterial, antipyretic, antiphlogistic and eye-catching. Th... ...
[spaghetti with pine nuts and green sauce] homemade pesto
The recipe is included in the cookbook staple food model
Strawberry colorful cake roll
It's a very beautiful and greasy cake roll. It's warm and tender green, with unique and beautiful taste. It's accompanied by strawberries and cream. On a sunny afternoon, the whole person will be melted
Overnight (diving for tea)
I use a special kind of utensil here to pickle. Japanese heavy stone glass overnight vegetable pot. It can make all kinds of pickles. It can be eaten in 23 hours. You can eat delicious food in one night. Cut the food you want to eat and put it i... ...
Braised chicken feet in Yunnan
Eating the straightforward sour and spicy food of Yunnan people
Happy birthday to yourself
The birthday cake can be halved if it's 8 inches. I'm afraid it's not well baked, so I've made 8 inches directly. I'm prepared. There is a detailed step diagram. Take a look.
Baby floss
I'm in charge of cooking - you're in charge of eating
FengChen minced lemon clam soup
Choose a clam with iron and zinc supplements. Match with some scallops to make the taste more vivid. The acid of lime and the fragrance of thyme make up the clam soup with lime.
Eight inch Qifeng cake
Qifeng cake has always been the most popular dessert in our family. In fact, the ingredients and steps of making Qifeng cake are not complicated. But this cake is also very delicate. For novices, the failure rate is very high. So we need to pay ... ...
Six inch black forest cake
When my aunt's birthday arrived, she made one by herself. But. Really good to eat.
Master PK abalone. Pincus, sea moss and shellfish
Recently, a guy named master Bao swept through the city of Mordor. He often stood in line for more than two hours. Fortunately, he tasted a piece of cake and found it. This is the pine and seaweed cake that can be seen everywhere. What are you w... ...
