Chinese Food
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Cupcakes (not retracted)
The cupcakes made of Qifeng cake will have a retraction. This cake is suitable for mounting without cracking and shrinking. This recipe can make 10 cakes.
Qifeng cake
A kind of The year of the rat is a little too quiet. Because I had a cold before the new year and then learned that the new virus broke out. Although I knew that I was a common cold, I locked myself in my room and isolated myself for more than ... ...
Shufu Lei
Make food in a good mood. That's half the success.
Qifeng cake
Delicious Qifeng cake
Iron Man tenderness. Romantic Anjou cheese cake full of boyfriend power
Kimura tuozai's Cr é metd'anjou, the same French Anjou cream cake in the star picking Kitchen God. Pure appearance, soft taste, mellow taste. The most important thing is simple. Straight man Valentine's day must be home flirting dessert.
Canadian Arctic shrimp fruit and vegetable salad
Cooked frozen Arctic shrimps are mostly in the form of sashimi. At present, they are also in the dish. There are many ways to eat them. Because of its fresh, salty and sweet flavor, it is also a good choice to make salad with seasonal vegetables... ...
Stir fried blueberry cake
The handling is from the adult of the Communist Party of three. It's slightly adjusted. Thanks for sharing. It's different from the traditional cheese cake. It's added with sour cream and frozen blueberries. It's a thick lemon flavor when you op... ...
Baby egg yolk sesame finger biscuit
There is Mengbao at home. I always want to make delicious food for her. Snacks for finger grasping and fine movements. It's healthier without sugar and oil. The baby is having a good time. Mom looks relieved. It will melt in the mouth. It's crispy.
Cloud shuflei
Cloud Shufu Lei tastes soft and delicate. It feels like eating air ~ this Shufu Lei is simple in material. There are various ways to eat - 1. Sprinkle your favorite nuts, dried fruits, or sesame seeds on the surface of Shufu Lei 2. Dig a hole in... ...
Qifeng cake
I think Qifeng cake is better than sponge cake. My method of making Qifeng has a higher success rate.
Strawberries, towel roll, thousand layers of Euphorbia
It is made of multi-layer pastry with cream and fruit. Butter, low gluten powder and eggs are mixed. Thousands of layers add all kinds of seasonal fruits. The flavor is unique, fresh and not greasy. Or make Banji skin into various flavors of ski... ...
Pumpkin Cupcake
There is a little pumpkin paste left in pumpkin pie. It's a pity to lose it. It's better to spend some time making pumpkin cupcakes. -
Multi layer pizza with explosive connotation. The taste is cracked
I believe that everyone has eaten instant noodles, fried rice and instant noodles. But have you ever eaten instant noodles, fried rice and pizza? Although it's a little dark cooking or a second dimension, who knows that this cottage pizza is pra... ...
6-inch Cranberry cake
Guzao cake fell in love with it when it was made for the first time. It tastes wetter and softer than Qifeng cake. My baby likes it so much. Call it soft, soft, soft, soft, so it's easy to find it in the future. Upload a recipe. If you can't fin... ...
Strawberry cake
These days, I'm suffocating at home every day. Sheng Sheng forces every kitchen kid to be a chef. I can't get all kinds of delicious food out of the door. The kids are going to be greedy. They have to do it by themselves. Fortunately, the taste ... ...
