Chinese Food
All Recipes
Nuomi lotus root
My daughter-in-law likes eating since she was a child. She makes it for the first time.
Shaanxi famous spicy food
I want to make some special dishes for him. So I learned this dish. Although I didn't make it very attractive for the first time, he likes it very much.
Trial use of red rice in yunshanghani terrace -- Babao porridge
Hani terraced red rice is naturally reddish. It is rich in trace elements such as calcium, iron, zinc, copper, magnesium and potassium. The content of protein, amino acid, vitamin and fiber is much higher than ordinary high-quality rice. It's be... ...
Slim lotus leaf light tea
Light body, relieve constipation, moisten intestines, relieve flatulence and increase intestinal peristalsis. Lotus leaf reduces fat and weight. Hawthorn is dry, appetizing, flatulent and gas. Cassia seed moistens the intestines and moistens the... ...
Mambu kitchen health eight treasure porridge
A lot of people like eight treasure porridge. It has the effect of invigorating the spleen, nourishing the stomach, eliminating stagnation and reducing weight, and invigorating the Qi and calming the nerves. Now it's popular for health preservat... ...
Dongguasu soup
Spring is coming. The climate is dry. Heat your family. This soup can be made into salty soup (put salt) and sweet soup (because of dates). Is it very creative? Try it as soon as possible.
Chinese yam and barley grains tender skin congee
If you look at the ingredients, you will know that this pot of congee can replenish qi and spleen, moisten and moisten the skin. Regular eating can improve digestion. It can also regulate bad mood and make your face ruddy. Beauty products. (*^^*)
Tremella soup
Beauty. Make your skin white and red.
Warm heart red bean paste
I like the taste of red beans. I like the sweetness of the entrance. I like the light warmth and comfort it brings me. Maybe. Cook a bowl of red bean paste at home. It's hard work. But it gives me the real taste of home.
Red bean, black rice and lotus seed porridge
Tonifying blood, kidney and black hair
Ice sugar, white fungus, lily, lotus seed, red date soup
Simple, delicious and nutritious. Girls should eat more.
Hot and sour lotus root
This dish used to be sweet and sour. I prefer to eat sour and spicy food, so I changed it a little.
Stir fried pork tripe with lotus root
When I was shopping in the vegetable market near my home, I suddenly saw a bag of pickled lotus root with independent packaging. It was about 100g. I wanted to buy it and taste it at home. But I didn't like pickled vegetables very much. So I dev... ...
Lotus root and Spareribs Soup (pressure cooker version)
Original without oil
