Chinese Food
All Recipes
Braised eggs with lotus
Anchovy. It's different in every place. It's called yellow duck in the surrounding area of Changsha, Hunan Province. This is a kind of fish. But it has something to do with duck. It's still unknown. I once ate this dish at my uncle's house. I wa... ...
Rosemary spicy lotus root slices
➤ it's hot and dry in early autumn. It's better to eat more hot and dry food than drink more water. For example, lotus root is rich in water, energy and nutrition. ➤ lotus root has always been sweet, crispy and delicious to everyone. It also has... ...
Cantonese moon cake
The moon cakes learned before the Mid-Autumn Festival are just delicious when they are put into the Mid-Autumn Festival. Some of my friends say they are super delicious. I had never had a chance to make a recipe before. Although the festival is ... ...
Spicy pot
The weather turns cold. It's appetizing to eat spicy food. There are a lot of vegetables and meatballs in the refrigerator. Make a spicy pot to treat yourself immediately. Delicious. Next meal.
75g cantonese moon cake gift box
I wrote 50g and 500g moon cakes before. Today, this is 75g cantonese moon cakes. If you ask me the difference. 50g is suitable for the family. It's small. You won't feel tired after eating. It's 500 grams. It's round and big enough. The whole fa... ...
Lotus is a treasure. Autumn lotus is the best tonic
Lotus root has been a good tonic since ancient times. According to the folk saying, lotus root is a treasure. Autumn lotus root is the most tonic. . Lotus root is not only a good vegetable, but also a good tonic. After autumn, the weather become... ...
Small wonton with lotus root filling
The crispy lotus root fragrance is lingering in the meat filling. It can bring a little freshness to the taste and sweep your taste. Let wonton taste new. Lotus root is very sweet.
Spicy lotus root slices
Spicy lotus root slice is a delicious Han snack. It belongs to Hunan cuisine. The lotus root is peeled and washed, then cut into thick slices. Add a little vinegar into the water and soak in the dried red pepper and cut into sections. Prepare th... ...
Lotus seed and Huaishan brown sugar water
I like Huaishan. When I touch it, my hands and feet are itchy. When I clean it, I'd better wear gloves or wet my hands. Huaishan is good for my stomach. It tastes good.
Qiushi chestnut vegetable oil rice
Chestnut is called king of thousands of fruits . It is rich in starch, protein, B vitamins and various minerals. It has a good health effect. It's the season of chestnuts. It's the end of the world. Don't let go of cooking. Rice with glutinous r... ...
Oil free sweet and sour lotus root round
Sweet and sour meatball is an appetizer for men, women, old and young. The fried meatball is wrapped with the carefully cooked sweet and sour juice. It is crispy, sour and sweet. But the meatballs that are not fried will surely be less crispy. T... ...
Sweet osmanthus glutinous rice lotus root ~ Sweet Osmanthus lotus root
Recently, I made a small promise to try new dishes to enrich my table. We should not only study the dishes, but also learn the healthy diet. The main reason is that the pressure of life is great recently. All kinds of people are on fire. They do... ...
Mushroom and chicken soup
According to compendium of Materia Medica, pectin can tonify the kidney and essence, nourish the muscles and vessels, and treat the kidney deficiency and the asthenospermia and the postpartum (postpartum food) spasm. It is rich in protein and co... ...
Lotus seeds, lilies, tremella ~ it's skillful to boil gum
It's autumn. Drink more lotus seeds, lilies, snow ears and sugar water. Nourish the Yin, nourish the face and moisten the lungs. That's really wonderful... Some people say that women are beautiful. It's better to live beautiful. Drink more snow ... ...
Hot and sour lotus root
Raw lotus root can clear away heat, generate fluid, cool blood and stop bleeding. Cooked lotus root can nourish spleen and stomach, blood and muscle. Stir fry with pickles. It's hot and sour and appetizers.
Home style spicy pot
I bought seasoning online and saw that there was spicy pot seasoning - I bought it for the first time today and finished it. It's not oily at all. It's also delicious according to my family's taste, but it's not spicy. Make a big pot at home... Super cool
Brown sugar glutinous rice lotus root (electric pressure cooker version simple zero failure)
I'm a sweet girl. I used to eat little lotus root in Northeast China. Sometimes I eat cold lotus root in a restaurant. The first time I eat nuomi lotus root is in a restaurant in Shanghai. Since then, I fell in love with this dessert. When I wen... ...
