Muffin Cake is a kind of cake between bread and cake. Use baking powder or soda powder as baking yeast to make it have a fluffy taste. Muffin Cake is simple to make and easy to preserve. It has the same sense of existence in western countries (e... ...
In order to achieve this shape, it's better to bake the cake mold with a movable bottom, which is easier to demould. In addition, do not paint oil on the bottom and around the mold and put oil paper. -
It's a meat muffin made in order to consume the chestnut paste at home. It's also a good match between chestnuts and meat floss.
Eat more roughage to supplement dietary fiber and group B. some ingredients in the recipe are estimated. As long as it's compatible with a little Microsoft dough, it's OK.
When I just stepped into the baking line, I practiced cake rolls very hard. My family is fond of cake rolls. The cake is light and soft. Put jam and cream into it to make the cake moist. Bite the mixture of cake and stuffing to make the taste bu... ...
Puff. Crispy and sweet cream. It's always on people's mind. And MM people who love beauty. Add purple potato stuffing. Healthy and delicious. Have you fallen in love with another romantic purple. 100g low flour, 160g clear water, 70g corn oil, 1... ...
Here's the eight inch formula. Six inch can be halved -
This is a magic formula that has been wildly forwarded recently. Look, it's so simple. You have to try. It only takes 20 seconds. It's very delicate. No need to filter. The original recipe is said to be made by Japan Netease. I changed the quant... ...
Baking is wonderful. With a heart. Looking forward to a work. I want to do it by myself. I also have labor to reward myself on May 1st. It's the first time. I used other people's recipes for reference. It's really delicious. -
Cookies are the first choice for afternoon tea. Fragrant, crispy and fragrant. It's really enjoyable with lemon tea. -
Interesting should be no stranger. This time I don't like to eat sweets. It's not as sweet as I thought. Let's try it. -
This bread seems to be a little bit troublesome. Actually, it's entry-level and super simple. You can understand that my previous bread was a failure. Only this one can build up my confidence in making it. Let's try it together.
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In fact, it's the way of making ordinary muffins. It's just using the mold to make patterns. If there's no mold parent, it can also be made.